Vilmart Grand Cellier NV

The Vilmart Grand Cellier, a distinguished offering from Vilmart Champagne, showcases the meticulous craftsmanship of winemaker Laurent Champs. As a blend that speaks to the heart of the champagne tradition, it stands out for its impeccable balance and intriguing flavor profile, sure to captivate anyone with a taste for fine bubbly.

Upon pouring, Vilmart & Cie grand cellier immediately captures the eye with its light lemony color, tinged with gold and green reflections, suggesting a vibrant and lively character. The bubbles, fine and dynamic, dance through the calm effervescence, hinting at the quality and care taken in every bottle’s creation.

A sniff of this champagne reveals a complex and elegant aroma, woven with wild strawberries, mango, and a hint of exotic wood. As it breathes, layers of fresh apricot and bergamot emerge, creating an enticing bouquet that promises a unique tasting experience. The skillful blend of 70% Chardonnay and 30% Pinot Noir, cultivated with respect for the environment and the terroir, adds to its allure.

On the palate, Vilmart Grand Cellier does not disappoint. It starts with a sharp, citrusy attack, evolving into rich notes of yellow fruit. This progression showcases a perfectly balanced champagne, with a lingering lemon zest finish that leaves a clean, slightly mineral aftertaste. The lasting impression is one of grapefruit, encapsulating the lively and dynamic essence of the wine.

When it comes to pairing, this champagne is a versatile companion. It shines alongside soft and creamy textured dishes, enhancing the flavors of delicate fish like sole or turbot with mild sauces, as well as fine crustaceans such as prawns or oysters. Moreover, its elegance makes it an ideal choice for an aperitif, setting the stage for a memorable dining experience. This winery also produces the finest pierre cellier champagne, as well.

The critical acclaim surrounding Vilmart Grand Cellier attests to its exceptional quality. Awarded 94 points by Wine Spectator, it’s praised for its seamless integration of creamy mousse, sharp acidity, and a rich tapestry of flavors including peach, green apple, and honeysuckle. Jeb Dunnuck and Wine & Spirits both honor it with 92 points, highlighting its rounded nose, delicate perfume, and spicy structure, along with a recommendation for aging to further unlock its potential.

The Vilmart Grand Cellier generation of the family, a masterpiece from Vilmart et Cie, reflects the heritage and expertise of a winery deeply rooted in tradition. As an envoyer of wine, this champagne is a testament to the craftsmanship of the Champs family, with Laurent Champs, the fifth generation, at the helm. This exquisite blend of 70% Chardonnay and 30% Pinot Noir is fermented and aged with meticulous care, embodying the essence of a récoltant manipulant. Sourced from the prime vineyards of Montagne de Reims, specifically from Rilly-la-Montagne and Villers-Allerand, it benefits from the unique terroir that imparts complexity and a distinct orchard fruit character to the wine. Aged for ten months before spending time on lees to enhance its profile, the Vilmart Grand Cellier NV also incorporates reserve wines, adding depth and a touch of vintage charm without being labeled as a vintage wine champagne. The result is a coeur de cuvée that dazzles with its finesse, a celebration of Vilmart & Cie’s dedication to excellence and its legacy as a pillar of quality in the Champagne region.

In summary, Vilmart Grand Cellier, crafted by Laurent Champs at Vilmart & Cie, is a testament to the art of champagne making. With its sophisticated blend of Chardonnay and Pinot Noir, it delivers a tasting experience that is both refined and memorable. Whether enjoyed on a special occasion or shared as a gift, this champagne is sure to impress with its elegance, complexity, and vibrant energy.