Elephant Hill Sauvignon Blanc 2021

11 reviews for Elephant Hill Sauvignon Blanc 2021

1. 

   Rated 4 out of 5

   John Sullivan – July 29, 2009

   Soft acidity and prominent gooseberry notes on the palate.

2. 

   Rated 4 out of 5

   Carlton Betzer – July 29, 2009

   Nose: Orange zest. Taste: Light acidity, good length, minerality.

3. 

   Rated 4 out of 5

   Christine Swoopes – March 9, 2011

   Smooth Marlborough Sauv without harsh acidity. No notes taken.

4. 

   Rated 4 out of 5

   Raul Gayman – May 9, 2014

   Review: Classic NZ SB with notes of fresh cut grass, gooseberries, and lime on the nose. Slightly metallic with high acidity. Loses aroma quickly. (B)

5. 

   Rated 4 out of 5

   Mable Thomas – March 12, 2015

   Decent SB, not top at $20. Dry, good acidity, light to medium body.

6. 

   Rated 4 out of 5

   Glenn Kinser – September 2, 2015

   Well-balanced Sauvignon Blanc and Chardonnay with pear, melon, and litchi notes. Full-bodied with a fresh acidity and touch of bitterness. Pleasant and enjoyable.

7. 

   Rated 4 out of 5

   Lori Villanova – September 19, 2016

   Grassy with various aromatics, similar to a California SB. Not my preference.

8. 

   Rated 3 out of 5

   Sal Shelby – May 9, 2019

   Fresh and green with a touch of residual sugar on the palate. Tight grip with a gooseberry flavor.

9. 

   Rated 4 out of 5

   Joyce Koop – January 16, 2020

   A well-made wine from EH’s Gimblett Gravels vineyard. Interesting taste with nice and rounded tropical flavors. Easy drinking without being boring. Worth the price.

10. 

    Rated 4 out of 5

    Judy Kocher – September 25, 2020

    Review: Crispy with high acidity, citrus and passion fruit flavors, fair complexity, great intensity and finish. Unripe green scent can be unpleasant.

11. 

    Rated 4 out of 5

    Michael Hanlon – December 24, 2021

    Citrus and fruit flavors make it inviting.