Adelaida Cabernet Franc Signature Series 2019
6 bottles
9 in stock
Wine Description
Adelaida Cabernet Franc Signature Series 2019, crafted by the skilled hands of winemaker Jeremy Weintraub, is a quintessential representation of the varietal’s elegance and complexity. This wine, originating from the Viking Estate Vineyard, nestled within the Adelaida District of the Paso Robles AVA, is a pure expression of Cabernet Franc. The vineyard’s elevations range from 1400 to 1700 feet, featuring calcareous limestone soil, and benefit from the unique microclimate of the Santa Lucia Mountain Range. This area is known for its significant diurnal temperature swings, which contribute to the grapes’ balanced ripening.
The 2019 vintage of the Adelaida Cabernet Franc Signature Series is particularly noteworthy, owing to the climatic conditions of the preceding winter and the growing season. The winter of 2018-2019 brought 24 inches of rain, including an unusual mid-May shower. These conditions led to early vine vigor, resulting in a lush canopy and dense grape clusters. Despite some high temperatures between June and September, the overall moderate summer was ideal for the development of the wine’s intricate flavor profile.
In terms of vinification, the grapes were hand-sorted and de-stemmed upon arrival at the winery. The fermentation process utilized indigenous yeast cultures in a combination of large oak foudres. This was followed by a brief maceration period and culminated in 20 months of aging in 60% new French oak barrels. This meticulous process ensures the wine’s distinctive character and quality.
The Adelaida Cabernet Franc Signature Series 2019 greets the eye with a deep, inviting hue, hinting at the richness and depth it offers. The aroma is a symphony of black cherry, rose perfume, sagebrush, roasted jalapeño, and violet, creating a bouquet that is both complex and harmonious. Each scent complements the others, providing a tantalizing preview of the flavors to come.
On the palate, the wine reveals layers of stewed black cherry, blackberry, anise, and black currant liqueur. These rich and robust flavors are elegantly balanced by the wine’s natural acidity and the subtle influence of the French oak, which imparts a gentle hint of vanilla and spice. The texture is smooth, with well-integrated tannins that contribute to a long, satisfying finish.
Jeremy Weintraub, with his expertise and vision, has highlighted Cabernet Franc’s potential in the Paso Robles region. He recognizes the varietal’s ability to thrive in the heat and drought conditions of the area, which translates into a wine with unique aromatic and flavor profiles. This vintage, with its harmony of aromas and flavors, showcases black cherry, violet, and cedarwood, seamlessly merging with blackberry, anise, and sweet tobacco notes.
The Adelaida Cabernet Franc Signature Series 2019 is not only a testament to the winemaker’s skill but also to the unique terroir of the Adelaida District. The wine is an excellent choice for pairing with rich, savory dishes such as grilled ribeye and asparagus over garlic and muenster polenta, or a black caviar lentil bolognese. These pairings will enhance the wine’s flavor profile, creating a memorable culinary experience.
With an alcohol content of 14.7%, and a limited production of 340 cases, this wine is a rare gem. It is best enjoyed now or can be cellared to evolve gracefully through 2034. Retailing at $80.00, the Adelaida Cabernet Franc Signature Series 2019 is a superb addition to any wine enthusiast’s collection, reflecting the best of what Paso Robles and the Adelaida estate have to offer.
Reviews (47)
47 reviews for Adelaida Cabernet Franc Signature Series 2019
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Lin Lopez –
The San Luis Obispo County really knows how to make great wines. This adelaida cabernet franc is testament to that with its blueberry and pepper flavors.
Edgar Fackler –
This 100% cab frank is a winner with its bold black fruit and boysenberry flavors. Highly recommended for wine enthusiasts.
Ebony Genet –
The Paso Robles ava is a delight. The blackberry and violet flavors are a unique blend that makes this wine a standout.
Edward Lett –
The Californian Cabernet Franc is a must-try. The black fruit and boysenberry flavors are so rich and inviting, it’s hard to resist.
Elva Mckemie –
This is my new favorite Californian Cabernet Franc. The balance of plum, caramel, and chocolate flavors is just perfect.
Sherry Fimbres –
The DAOU Adelaida District Cabernet Franc with its caramel and chocolate undertones is a sweet delight. Perfect for dessert lovers.
Reba Stover –
The signature series wines from adelaida are simply fantastic. The leather and violet undertones add a beautiful complexity to the wine.
Kristine Green –
This Paso Robles ava wine is heavenly. The blueberry, pepper, and licorice flavors are a fantastic trio!
Steven Lee –
The adelaida cabernet franc signature series is a must-try. The licorice and baking spice flavors add a unique twist to this fine wine.
Ruthann Washington –
The signature series wines from adelaida are stunning. The vanilla and black fruit flavors are a delightful blend that wine lovers will enjoy.
Leona Katowicz –
The signature series wines from adelaida are a must-try. The raspberry, dark fruit, and cassis flavors are delightful.
Barry Brouillet –
The signature series wines from adelaida are a real treat. The licorice and black cherry flavors are a delightful combination.
Brian Delatorre –
Love the adelaida cabernet franc! The dark fruit and cassis notes are perfectly complemented by a hint of baking spice.
Michael Nikas –
I’m in love with the adelaida cabernet franc. It’s packed with flavors of black fruit, boysenberry, and a hint of leather. Free shipping on 6 bottles was a nice bonus!
Johnny Pitts –
The free shipping on 6 bottles deal is a steal. Each bottle brings a unique blend of plum, leather, and violet flavors. Highly recommended.
Philip Boyd –
This Paso Robles ava from DAOU is a delightful surprise. Its earthy flavor blended with a hint of tobacco and cherry is simply irresistible.
Carolyn Haynes –
The free shipping on 6 bottles deal was so worth it! The wine has a beautiful balance of oak, tobacco, and cherry flavors.
Edward Jeffers –
The Paso Robles ava really shines in this 100% cab frank. The flavors of licorice and tobacco are wonderfully balanced.
Donna Martin –
The adelaida cabernet franc signature series is a real treat with its bold blackberry and vanilla undertones. A perfect companion for any dinner party.
Michael Woodyard –
The adelaida cabernet franc signature series is a game changer. Notes of blackberry and vanilla hit immediately, with a gentle oak finish. A Californian Cabernet Franc that’s worth every penny!
Brenda Corona –
The DAOU Adelaida District Cabernet Franc is a Californian Cabernet Franc that does not disappoint. The black cherry and raspberry flavors are a delight to the palate.
Rose Carter –
The San Luis Obispo County adelaida cabernet franc is a joy. The caramel and vanilla notes are a sweet surprise.
Brenda Kern –
The free shipping on 6 bottles is a great deal. The wine’s plum and leather flavors are a standout, making it a great addition to any wine collection.
Velma Allen –
The adelaida cabernet franc signature series has a deep boysenberry flavor that is beautifully complemented by the black fruit notes.
Sara Johnson –
Enjoyed the DAOU Adelaida District Cabernet Franc last night. The tobacco and cherry flavors were a delightful surprise, paired perfectly with our cheese board. Love that it’s from the Paso Robles ava!
Michael Lewis –
This adelaida cabernet franc is a revelation. The blend of plum, caramel, and chocolate flavors is divine. It’s become my go-to wine from the San Luis Obispo County.
James Wilkins –
The DAOU Adelaida District Cabernet Franc has a robust earthy flavor with a touch of licorice and pepper. This 100% cab frank wine from Paso Robles ava is a must for any wine lover.
Mildred Smith –
The adelaida cabernet franc is a gem. Its earthy flavor and undertones of black cherry and raspberry make it a must-try.
Dorothy Ziegler –
The adelaida cabernet franc signature series is a revelation! The complex blend of blackberry, oak and a hint of vanilla is exquisite!
Clarence Gantt –
The 100% cab frank is a treat. The boysenberry and chocolate flavors are a delightful surprise, making it a wine worth trying.
Steve Coleman –
The San Luis Obispo County really outdid themselves with this adelaida cabernet franc. The earthy and black cherry notes are so rich and deep.
Tiffany Sutton –
The adelaida cabernet franc signature series is distinguished by a unique cheese flavor which pairs beautifully with the classic blackberry and vanilla notes.
Timothy Marshall –
This signature series wines from adelaida has a lovely licorice flavor, a hearty splash of dark fruit, and a pinch of baking spice. Absolutely delicious.
Lois Knight –
Just received my order of the signature series wines from adelaida. The earthy undertones and cherry notes are amazing. Free shipping on 6 bottles was a bonus!
Terry Rayner –
Just tried the signature series wines from adelaida, specifically the DAOU Adelaida District Cabernet Franc. It’s a Californian Cabernet Franc with a unique blend of violet and cheese flavors. Definitely a repeat purchase!
Pamela Landrum –
The DAOU Adelaida District Cabernet Franc has a rich plum flavor, wonderfully accented by caramel and chocolate notes.
Oswaldo Groeneweg –
The adelaida cabernet franc is a classic. Its hint of cheese and chocolate makes it a unique and enjoyable experience.
Mabel Arias –
This 100% cab frank is a true Californian Cabernet Franc. The baking spice and graphite notes bring a unique twist to the wine.
Samuel Gardner –
The adelaida cabernet franc is a wonderful example of the Paso Robles ava. The oak, tobacco, and cherry flavors are wonderfully balanced.
Damon Sands –
The DAOU Adelaida District Cabernet Franc is a wine lover’s dream! The leather and violet notes add an intriguing complexity.
Frank Zimmerman –
The 100% cab frank from DAOU is a revelation. You can taste the burst of black cherry and raspberry with every sip. Totally recommend it.
Betty Jorgensen –
San Luis Obispo County is really showing its prowess with this adelaida cabernet franc. The oak and pepper notes are unique and enjoyable.
Homer Farmer –
The Paso Robles ava offers an earthy and raspberry flavor that is simply delicious. It’s a fine example of a Californian Cabernet Franc.
Rod Bellamy –
The Californian Cabernet Franc from DAOU is a delight. The oak and tobacco flavors are a perfect blend, making it a great choice for any occasion.
Alisa Hancock –
This Californian Cabernet Franc has a unique cheese flavor. Alongside the blackberry and vanilla notes, it is truly a delight.
Gary Mcgibney –
The signature series wines from adelaida are consistently excellent. The black fruit and boysenberry flavors in this one are simply superb!
Stephen Smith –
Just opened my 100% cab frank from San Luis Obispo County. It’s a symphony of dark fruit, raspberry, and a hint of baking spice. The signature series wines from adelaida are an experience!