Verite La Joie 2017
3 bottles
2 in stock
Wine Description
Verite La Joie 2017 presents complex aromatics of damson plum, cedarwood, and black olive with nuances of tobacco and clove. The palate stays true to the nose, where these rich flavors are balanced with well-structured tannins and bright acidity. The finish is elegant with persistent flavors that last well-after each taste. A truly remarkable wine that will mature gracefully.
Blend: 70% Cabernet Sauvignon, 16% Cabernet Franc, 10% Merlot, 4% Petit Verdot
Reviews (4)
4 reviews for Verite La Joie 2017
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Critical Acclaim
What does Verite La Joie 2017 taste like?
leather, graphite, earthy
cherry, raspberry, strawberry
oak, tobacco, vanilla
apricot, apple
blackberry, cassis, blackcurrant
licorice, pepper, mint
toast
orange, citrus, orange rind
cheese, cream
rhubarb, tomato, hay
fruitcake, raisin, dried fruit
pineapple, tamarind, tropical
violet, gardenia, baby's breath
Food Pairing with Verite La Joie 2017
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Sonoma County, nestled in the heart of California's wine country, boasts a rich history dating back to the 1850s when vines were first planted in its fertile soils. Located in Northern California, it is strategically positioned between the Pacific Ocean to the west and the Mayacamas Mountains to the east. This unique geography contributes to its diverse microclimates and makes it a prime destination for winemakers.
The soil profile is a patchwork of various types, including volcanic, alluvial, and loamy soils. These soils, combined with its Mediterranean climate, create the ideal conditions for grape... ...Check Region for more information
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WA –
A blend of 70% Cabernet Sauvignon, 16% Cabernet Franc, 10% Merlot and 4% Petit Verdot, the 2017 La Joie has a very deep garnet-purple color. It opens a little closed and broody, giving glimpses of blackcurrant cordial, espresso, charcoal and black truffles to begin, before blossoming out to a whole array of preserved black and blue fruits, dusty soil, crushed rocks and iron ore scents plus a waft of roses. The medium to full-bodied palate is built like a brick house, with firm, grainy tannins and a lively backbone supporting the muscular fruit, finishing very long and mineral laced. The alcohol weighed in at just 13.9% this year (14% on the label), making for a particularly elegant but no less impactful La Joie!
JD –
Tasting like a great bottle of Château Lafite, the 2017 La Joie is based largely on Cabernet Sauvignon and brought up, I suspect, in mostly new French oak. Deep ruby/purple, with a heavenly bouquet of crème de cassis, lead pencil, cedarwood, graphite, and tobacco, it hits the palate with medium to full-bodied richness, an incredible sense of elegance and purity, building tannins, and a great, great finish. This majestic, regal Sonoma County Cabernet Sauvignon is going to require a decade of cellaring to hit maturity (although it’s far from unapproachable today) and will see its 50th birthday in fine form. I followed this bottle for three days and it never showed a hint of oxidation. This is easily my wine of the vintage in 2017.
JS –
An elegant, complex red with currants, blackberries and hints of cedar, graphite and lead-pencil shavings. It’s full-bodied with polished, velvety tannins and a fresh, bright finish. Fluid and refined. 70% cabernet sauvignon 16% cabernet franc, 10% merlot and 4% petit verdot.
VIN –
The 2017 La Joie is another gorgeous wine in this lineup. Deep, pliant and nuanced, the 2017 is impeccably balanced. Silky and plush, La Joie is especially refined in 2017, and that complements its mid-weight structure so nicely. Hints of rose petal, lavender, mint and blood orange add brightness. The 2017 is a stunning wine by any measure.