(2 customer reviews)

Taylor Fladgate Tawny Port 30 year old

$142.79
20.00% /
750ml /
  • WS 88
  • WA 94
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12 bottles
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    Blended from Taylor Fladgate’s reserves of fine, cask-aged tawnies of several vintages, these wines are on average 30 years old. Rich, silky and elegant, it is a masterpiece of the blender’s art.

    2 reviews for Taylor Fladgate Tawny Port 30 year old

    1. WS

      Fuity and a touch hot on the approach, with dark currant, raspberry and glazed citrus notes. Medium sweet, with a fresh finish of dried strawberry. Drink now.  –KM

    2. WA

      The NV 30 Year Old Tawny Port was bottled with a bar top cork in 2014. It comes in at 125.8 grams per liter of residual sugar. It isn’t that I dislike the 20s or even younger Tawnies, but this shows what you get by stepping up. (Granted, the price is quite a step up, too.) This has that wonderful concentration of flavor, the molasses, the touch of treacle and the extra complexity that you don’t always get with young Tawnies. Its combination of power, concentration and complexity also means that it lingers endlessly on the finish. It’s one of those wines you will be able to smell on anything it touches for much of the evening. That’s worth the price of admission for me. This is wonderfully constructed with that long, intensely flavorful finish. As with most such, it can hold indefinitely barring cork failure, but the bar top cork means that it is not really expected to be aged. Dig in. Make sure not to drink them too warm–60 degrees Fahrenheit or so works a lot better than 72 degrees Fahrenheit.

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    Critical Acclaim

    WS 88
    Wine Spectator
    Fuity and a touch hot on the approach, with dark currant, raspberry and glazed citrus notes. Medium sweet, with a fresh finish of dried strawberry. Drink now.  –KM
    WA 94
    Wine Advocate
    The NV 30 Year Old Tawny Port was bottled with a bar top cork in 2014. It comes in at 125.8 grams per liter of residual sugar. It isn't that I dislike the 20s or even younger Tawnies, but this shows what you get by stepping up. (Granted, the price is quite a step up, too.) This has that wonderful concentration of flavor, the molasses, the touch of treacle and the extra complexity that you don't always get with young Tawnies. Its combination of power, concentration and complexity also means that it lingers endlessly on the finish. It's one of those wines you will be able to smell on anything it touches for much of the evening. That's worth the price of admission for me. This is wonderfully constructed with that long, intensely flavorful finish. As with most such, it can hold indefinitely barring cork failure, but the bar top cork means that it is not really expected to be aged. Dig in. Make sure not to drink them too warm--60 degrees Fahrenheit or so works a lot better than 72 degrees Fahrenheit.
    Earthy Flavors of the wine

    leather, smoke, minerals

    Red Fruit flavors of the wine

    cherry, raspberry, red fruit

    Oaky Flavors of the wine

    oak, tobacco, vanilla

    apple, peach, apricot

    Black Fruit Flavors of the wine

    blackberry, plum, dark fruit

    Aromas and Flavors of Spices in the wine

    pepper, licorice, cinnamon

    almond, nutty, hazelnut

    Citrus notes found in the wine

    citrus, lemon, orange

    cheese, cream, banana

    raisin, fig, prune

    tropical

    Floral aromas found in the wine

    perfume

    Food Pairing with Taylor Fladgate Tawny Port 30 year old

    Our wine experts think this Dessert Wine Taylor Fladgate Tawny Port 30 year old wine would be a match made in heaven with these dishes. Bon appétit!

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