Cayuse Bionic Frog 2021

Cayuse Vineyards, under the expert guidance of winemaker Christophe Baron, presents the Cayuse Bionic Frog 2021, a Syrah that speaks volumes about the quality and character of its origins. This wine is a product of the renowned Coccinelle Vineyard, known for its exceptional terroir within the Walla Walla Valley, Washington. The vineyard’s name, “Coccinelle,” French for “ladybug,” hints at the natural, organic approach to viticulture that Cayuse Vineyards is celebrated for.

The Cayuse Bionic Frog 2021 exhibits a deep, inky purple hue, suggesting its full-bodied nature. This wine tends to be 100% Syrah aged for 18 months in 15-20% large new French oak

This intense color sets the stage for the rich and complex experience that follows.

On the nose, the wine presents a mesmerizing array of aromas. Dominant notes of blackberry bush and black raspberries create a robust and fruity bouquet, while undercurrents of baking spices add warmth and complexity. The earthy aroma of black soil anchors the wine, bringing forth the essence of the Coccinelle Vineyard’s unique terroir.

The palate of the Cayuse Bionic Frog 2021 is as intriguing as its aroma. Full-bodied and opulent, it offers a luxurious texture. The flavors of blackberries and black raspberries are rich and pronounced, intertwined with nuances of dark chocolate, leather, and a hint of smoked meat. The spicy notes detected on the nose translate beautifully on the palate, providing a subtle yet distinct layer of complexity. The wine’s well-integrated tannins add structure without overwhelming, leading to a long and satisfying finish that leaves a memorable impression.

The wine’s full-bodied nature, coupled with its elegant structure and lingering finish, has made it a standout in the Cayuse Vineyards portfolio.

In conclusion, the Cayuse Bionic Frog 2021 is more than just a wine; it is a testament to the skill and dedication of Christophe Baron and his team at Cayuse Vineyards. This Syrah, with its deep color, rich aromas, and complex flavors, perfectly encapsulates the essence of the Walla Walla Valley’s Coccinelle Vineyard. Whether for a special occasion or as a cherished addition to a wine collection, the Cayuse Bionic Frog 2021 is sure to impress and delight connoisseurs and casual wine drinkers alike.

“This is stunningly beautiful, and with only 516 cases made, it should be sought after by top collectors from around the world.’
‘”Anthony Mueller, The Wine Advocate