Cantine Dei

Cantine Dei, the distinguished winemaker, has left an indelible mark on the world of fine wines. Founded in 1964, this family-owned winery in Montepulciano, Tuscany, has a legacy rooted in passion, tradition, and innovation. With its first bottle of Vino Nobile di Montepulciano released in 1985, Cantine Dei embarked on a journey to bring forth the best expressions of the Montepulciano terroir.

Cantine Dei’s commitment to sustainable farming practices ensures the preservation of the land’s unique character. The winery’s striking travertine structure, designed by Glauco Dei, seamlessly integrates with the picturesque landscape.

This winery, guided by a devotion to quality and environmental responsibility, continues to craft exceptional wines that celebrate the Montepulciano region’s terroir and the Dei family’s unwavering passion for winemaking.