(18 customer reviews)

Valdicava Brunello di Montalcino 2017

$129.95
PRICE CLUB members save $5 per bottle
13.50% /
750ml /
Vintage: 2017
  • WS 91
  • WA 94
  • JS 95
  • VIN 93
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6 bottles
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    Valdicava Brunello Di Montalcino 2017, crafted by winemaker Vincenzo Abbruzzese, is a standout wine that captures the essence of Montalcino’s terroir. This wine showcases a rich, deep ruby color that immediately draws you in. The aromas are intense and elegant, featuring notes of dark cherries, balsamic, and cocoa, with hints of coffee beans and licorice. There’s also a delicate floral scent, reminiscent of crushed rose petals, and a touch of cinnamon, adding to its complexity.

    On the palate, Valdicava Brunello Di Montalcino 2017 is full-bodied and firm, with a polished and succulent texture. The tannins are integrated seamlessly, providing a chewy yet refined structure that supports the wine’s rich fruit flavors. You’ll notice the bright and juicy taste of cherries and strawberries, complemented by savory undertones of plum, olive, and sage. The wine finishes with lingering notes of iron and tobacco, leaving a memorable impression that begs another sip.

    This vintage shows a soft level of ripeness, translating into flavors of dried strawberry and cooked cherry, balanced by the wine’s natural acidity. The bouquet is clear and fine, showcasing the wine’s elegant and accessible character. Despite the vintage variation, Valdicava wines are known for their longevity and pedigree, and this 2017 is no exception.

    Wine Spectator awarded this wine 91 points, praising its dense plum and cherry compote flavors, accented by hints of green olive and sage. The firm, dusty tannins and lingering notes of iron and tobacco make it a wine to savor now or cellar for later enjoyment.

    Wine Advocate gave it 94 points, highlighting the wine’s soft vintage ripeness and delicate nuances of dried strawberry and cooked cherry. The clarity of the bouquet and the balanced acidity make it a standout in the Valdicava range.

    James Suckling awarded it 95 points, noting the intense aromas of flowers and dark cherries. He described it as full-bodied with firm, chewy, yet polished tannins, and a succulent, fruit-driven finish that is impeccably framed.

    Vinous rated it 93 points, emphasizing the unique qualities of the Valdicava Brunello Di Montalcino 2017 vintage. The sugar-dusted cherries, dried strawberries, and crushed lavender candies create a medium-bodied, silky texture with outstanding purity of fruit. The wine’s rounded tannins and lingering notes of licorice and floral elements make it exceptionally memorable.

    Valdicava Brunello Di Montalcino 2017 embodies the elegance and sophistication of Valdicava’s estate. This wine is perfect for those who appreciate well-crafted, high-quality wines with a rich history and distinct personality.

    For the best prices, club membership discounts, and excellent shipping and storage, purchase from Famelounge-PS. Enjoy a premier wine boutique experience that curates a unique collection of fine wines from around the world, fitting your palate, personality, and style preferences.

    18 reviews for Valdicava Brunello di Montalcino 2017

    1. Joe Kurtz

      The brunello di montalcino valdicava is a perfect blend of blackcurrant, cinnamon, and sage. It’s like a walk through an enchanted forest, each sip a new discovery.

    2. Phyllis Hawk

      The brunello di montalcino valdicava is a sensory delight. The flavors of clove, tar, and menthol combine in a refreshingly unique way, making it a standout wine.

    3. Mary Long

      The brunello di montalcino valdicava is a delightful mix of tobacco, earthy notes, and black fruit. It’s a wine that takes you on a journey, each sip a new adventure.

    4. Jason Robinson

      Valdicava Brunello Di Montalcino 2017 is a delightful concoction of flavors. The plum, raspberry, and mushroom notes are distinctive, yet they blend together harmoniously.

    5. George Velo

      Valdicava Brunello is a unique blend of graphite, orange, and raspberry. It’s a wine that’s full of surprises, each sip a new revelation.

    6. Charles Volante

      The Valdicava Brunello Di Montalcino 2017 is an enticing mix of cedar, cherry, and cinnamon. It’s a wine that dances on your palate, making every sip a delight.

    7. Samuel Jordan

      Valdicava Brunello is a true masterpiece. Each sip reveals a new flavor – red fruit, vanilla, or even a hint of coffee. It’s like a treasure hunt in a bottle!

    8. Ronald Johnson

      Valdicava Brunello is an intriguing mix of red cherry, cedar and balsamic. It’s like a dance of flavors in your mouth, each sip revealing a new layer. The taste of tobacco lingers, adding to its complexity.

    9. Melissa Yarborough

      The brunello di montalcino valdicava is an explosion of flavors. From blueberry to dark chocolate to a hint of orange peel, it’s a sensory delight.

    10. Tiana Carter

      The Valdicava Brunello Di Montalcino 2017 is a delightful blend of dark fruit and leather, a nod to its earthy origins. A glass of this is like walking through a forest, savoring the aroma of the forest floor mingling with a hint of smoke.

    11. Lara Tapia

      The Valdicava Brunello Di Montalcino 2017 is a tapestry of flavors. The game, raisin, and fig notes create a tantalizing complexity that’s hard to resist.

    12. Carlos Gabe

      The Valdicava Brunello Di Montalcino 2017 is a wine lover’s delight. The flavors of black cherry, cedar, and tomato are beautifully intertwined, creating a tantalizing experience.

    13. George Daniels

      Valdicava Brunello is a fascinating blend of coffee, minerals, and prune. It’s a wine that tells a story, each flavor adding a new chapter.

    14. Rosalinda Walker

      The Valdicava Brunello is a sensory journey. The taste of black fruit, peppery notes, and the subtle hint of mint linger on your palate, making you yearn for more.

    15. Paul Turner

      The brunello di montalcino valdicava is a symphony of flavors. The oak, tobacco, and truffle undertones add a unique depth to it, making it a memorable experience.

    16. Jeffrey Harrington

      Valdicava Brunello is truly a gem. The flavors of cranberry, anise, and cigar are intriguing, making it a perfect wine for those adventurous palates.

    17. Geraldine Bevis

      The brunello di montalcino valdicava was a pleasant surprise. The blackberry and licorice notes were a treat, and the hint of dark chocolate made it a perfect companion for dessert.

    18. Glenda Souza

      The Valdicava Brunello Di Montalcino 2017 is a beautiful melody of flavors. The strawberry, violet, and chocolate notes are a perfect harmony, making it a sublime experience.

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    Faq

    How many bottles of Valdicava Brunello di Montalcino 2017 were produced?

    Only 800 cases of Valdicava Brunello di Montalcino 2017 were produced, making it a rare and sought-after wine.

    What food pairs well with Valdicava Brunello di Montalcino 2017?

    This wine pairs well with rich, savory dishes such as roasted meats, game, hearty pasta dishes, and aged cheeses.

    When is the best time to drink Valdicava Brunello di Montalcino 2017?

    Valdicava Brunello di Montalcino 2017 can be enjoyed now or aged further. It has the potential to develop more complex flavors with aging, and it is best from 2024 through 2038.

    How should Valdicava Brunello di Montalcino 2017 be stored?

    Store this wine in a cool, dark place with a stable temperature, ideally between 55-58°F (13-14°C). It is recommended to lay the bottle on its side to keep the cork moist.

    Critical Acclaim

    WS 91
    Wine Spectator
    Plum and cherry compote flavors are shaded by hints of green olive and sage in this dense red, which is backed by firm, dusty tannins, ending with lingering notes of iron and tobacco. Best from 2024 through 2038.
    WA 94
    Wine Advocate
    The Valdicava 2017 Brunello di Montalcino shows a soft level of vintage ripeness that translates into dried strawberry or cooked cherry. These nuances are delicate and fine, however, and they are mitigated by the wine's acidity and the general clarity of the bouquet. Compared to past vintages, this 2017 is more accessible, but Valdicava has never been short on elegance or pedigree. Even that accessibility I mention is relative, because these wines have an excellent track record for longevity despite vintage variation.
    JS 95
    James Suckling
    Intense aromas of flowers and dark cherries. Perfumed and bright for the vintage. Full-bodied and firm with chewy yet polished tannins and a succulent and fruity finish that is in line and framed.
    VIN 93
    Vinous
    The 2017 Brunello di Montalcino is a perfect example of how unique this vintage really is. This is remarkably pretty and inviting with a brilliant display of sugar-dusted cherries dried strawberries and crushed lavender candies. Its medium-bodied framework carries silky textures across the palate in an expression that is both delicate yet potent savory yet sweet and with outstanding purity of fruit. Rounded tannins linger creating a lightly structured feel as rosy inner florals combine with sour citrus and notes of licorice that linger incredibly long. This is unlike any vintage of Valdicava that I?ve ever tasted and yet I can?t help but come back to the glass over and over again. Only 800 cases of the 2017 Brunello were produced which is mostly fruit from Madonna del Piano and Montosoli. Don?t miss it.

    What does Valdicava Brunello di Montalcino 2017 taste like?


    Light
    Bold
    Smooth
    Tannic
    Dry
    Sweet
    Soft
    Acidic
    Earthy Flavors of the wine

    leather, earthy, smoke

    Red Fruit flavors of the wine

    cherry, red fruit, raspberry

    Oaky Flavors of the wine

    tobacco, oak, cedar

    apple, nectarine, peach

    Black Fruit Flavors of the wine

    plum, blackberry, black fruit

    Aromas and Flavors of Spices in the wine

    licorice, pepper, mint

    Citrus notes found in the wine

    orange peel, orange, citrus

    cream, cheese, oil

    Vegetal notes found in the wine

    tomato, hay, grass

    prune, raisin, fig

    tropical, tamarind, kiwi

    Floral aromas found in the wine

    violet, dried flowers, rose petal

    Food Pairing with Valdicava Brunello di Montalcino 2017

    Our wine experts think this Bold and Structured Valdicava Brunello di Montalcino 2017 wine would be a match made in heaven with these dishes. Bon appétit!

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