(4 customer reviews)

Penfolds Bin 407 Cabernet Sauvignon 2019

$64.95
14.30% /
750ml /
Vintage: 2019
  • WS 93
  • WA 90
  • JS 93
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    Penfolds Bin 407 Cabernet Sauvignon 2019, is a red wine from South Australia. Vibrant crimson red color. The aromas soars brazenly, immediately cabernet ” tomato relish/chutney, cassis. Other fruits edge forward for shelf-space, like yellow fleshed plum (El Dorado?) and ripe persimmon. Intriguingly, other less assertive aromatics offer more complexity: sage soaked in butter/oil (pre-saltimbocca preparation); olive leaf/turmeric spices, caper brine. Reticent oak (cedar) noted ” manifested as a seasoned/maturation character. On the palate the wine is medium-bodied and elegantly framed. No mid-palate deficiencies! Blackcurrant and plum fruits sit alongside mocha/chocolate/walnut flavors. Oak? A genteel (washed, older oak) character ” affording a maturation, not a flavor imprint. Mouth-watering with fine, rounded/polished tannins. In sharp palate contrast ” a finessed, varietally-driven alternative to the muscular and Grange-like Bin 707 Cabernet.

    4 reviews for Penfolds Bin 407 Cabernet Sauvignon 2019

    1. WS

      Polished from top to bottom, this red boasts fine-grained tannins, offering a generous core of blackberry and cassis flavors that show accents of cured black olive, sandalwood and vanilla-laced cedar, with a whiff of peppermint and dried sage, all harmonious on the long finish. Drink now through 2035. 

    2. WA

      While the 2019 Bin 407 Cabernet Sauvignon shows ample concentration and ripe tannins, there’s a pervasive herbal note. While some will call it Cabernet’s varietal character—and I won’t dispute that a bit of pyrazine is indeed endemic to the Cabernet family of grapes—balance is key. To this taster, there’s just a bit too much mint and other green stuff for me to go gaga over the 2019 Bin 407. It’s still an excellent wine, with plenty of weedy cassis fruit, a ripe, lush feel on the medium to full-bodied palate and a velvety, dark-chocolate finish. Sourced from Padthaway, Coonawarra, Wrattonbully, McLaren Vale and Barossa Valley, it spent a year in a combination of French and American hogsheads.

    3. JS

      An amalgam of redcurrant and blackcurrant aromas with cedary and leafy tones, dark berries and pepper and plenty of oak strut. The palate has a deep vein of black-fruit flavors, as well as plum and chocolate. Bold extract. A blend of Padthaway, Coonawarra, Wrattonbully, McLaren Vale and Barossa Valley. Drink now.

    4. VIN

      Dark magenta. Ripe cherry, cassis, cracked pepper and incense aromas are complemented by suggestions of menthol, pipe tobacco and woodsmoke. The 2019 Cabernet Sauvignon Bin 407 shows firm tension and power in the mouth, offering sappy red and dark berry, vanilla, rose pastille and spicecake qualities and a sweetening cola nuance that emerges with aeration. Juicy and energetic on the long, gently chewy finish, which features well-knit tannins and lingering spice and bitter cherry notes. Raised in a combination of French and American oak hogsheads, 35% of them new. Best after 2026.

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    Critical Acclaim

    WS 93
    Wine Spectator
    Polished from top to bottom, this red boasts fine-grained tannins, offering a generous core of blackberry and cassis flavors that show accents of cured black olive, sandalwood and vanilla-laced cedar, with a whiff of peppermint and dried sage, all harmonious on the long finish. Drink now through 2035. 
    WA 90
    Wine Advocate
    While the 2019 Bin 407 Cabernet Sauvignon shows ample concentration and ripe tannins, there's a pervasive herbal note. While some will call it Cabernet's varietal character—and I won't dispute that a bit of pyrazine is indeed endemic to the Cabernet family of grapes—balance is key. To this taster, there's just a bit too much mint and other green stuff for me to go gaga over the 2019 Bin 407. It's still an excellent wine, with plenty of weedy cassis fruit, a ripe, lush feel on the medium to full-bodied palate and a velvety, dark-chocolate finish. Sourced from Padthaway, Coonawarra, Wrattonbully, McLaren Vale and Barossa Valley, it spent a year in a combination of French and American hogsheads.
    JS 93
    James Suckling
    An amalgam of redcurrant and blackcurrant aromas with cedary and leafy tones, dark berries and pepper and plenty of oak strut. The palate has a deep vein of black-fruit flavors, as well as plum and chocolate. Bold extract. A blend of Padthaway, Coonawarra, Wrattonbully, McLaren Vale and Barossa Valley. Drink now.

    What does Penfolds Bin 407 Cabernet Sauvignon 2019 taste like?


    Light
    Bold
    Smooth
    Tannic
    Dry
    Sweet
    Soft
    Acidic
    Earthy Flavors of the wine

    leather, earthy, smoke

    Red Fruit flavors of the wine

    cherry, raspberry, red fruit

    Oaky Flavors of the wine

    oak, chocolate, vanilla

    apple, stone fruit, persimmon

    Black Fruit Flavors of the wine

    blackcurrant, blackberry, cassis

    Aromas and Flavors of Spices in the wine

    mint, pepper, eucalyptus

    toast, nutty, chestnut

    Citrus notes found in the wine

    citrus, orange, grapefruit

    cream, cheese, oil

    Vegetal notes found in the wine

    bell pepper, green bell pepper, grass

    raisin, prune, fig

    pineapple, passion fruit

    Floral aromas found in the wine

    violet, lavender, dried rose

    Food Pairing with Penfolds Bin 407 Cabernet Sauvignon 2019

    Our wine experts think this Red Wine Penfolds Bin 407 Cabernet Sauvignon 2019 wine would be a match made in heaven with these dishes. Bon appétit!

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