Ulysses

Ulysses Vineyard, nestled in the southern reaches of Oakville within Napa Valley, is a distinguished wine producer under the stewardship of winemaker Christian Moueix since 2008. This remarkable 31.5-acre (13-hectare) vineyard, situated in the Oakville AVA, predominantly features Cabernet Sauvignon vines (85%), complemented by smaller plantings of Cabernet Franc and Petit Verdot, all thriving in gravel-based soils. The estate benefits from its proximity to renowned vineyards like To Kalon, Vine Hill Ranch, and Missouri Hopper Ranch.

Ulysses takes pride in crafting a singular Cabernet Sauvignon-based wine, with production limited to just 1000 cases annually. This exceptional wine undergoes a meticulous aging process, spending about 20 months in approximately 40% new French oak barrels and maturing for five years in bottles before its release.

Under the Moueix family’s expert guidance, Ulysses Vineyard is celebrated for its dedication to producing exceptional Cabernet Sauvignon wines that capture the essence of Napa Valley’s terroir. This commitment to quality aligns seamlessly with the Moueix family’s esteemed wine portfolio, which includes Dominus Estate in Napa Valley, as well as renowned estates like Château Trotanoy, Château Latour à Pomerol, Clos La Madeleine, and Château Magnan La Gaffeliere in St. Emilion and Pomerol.