HomeWine United States Peju Peju Cabernet Sauvignon Legacy Collection 2021
Peju Cabernet Sauvignon
(75 customer reviews)

Peju Cabernet Sauvignon Legacy Collection 2021

$53.95
14.50% /
750ml /
Vintage: 2021
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12 bottles
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    Peju Cabernet Sauvignon Legacy Collection 2021 is a stunning blend of 97% Cabernet Sauvignon and 3% Petit Verdot, harvested from their estate vineyards in the Napa Valley. This wine was carefully created by renowned winemaker Sara Fowler, who expresses her passion for crafting great wines into each vintage.

    This wine pours a deep ruby color, with a medium to full body that carries inviting aromas of dried berries, spice, chocolate and toasty oak. Resting in the glass, the aromas deepen, adding touches of rose petal and tobacco. On the palate, the flavors of dark fruits are complemented by rich, velvety tannins that create a wonderful balance between structure and bold fruit. The finish is long and satisfying, with lingering notes of cocoa and licorice that add a pleasant complexity.

    This wine is a special reflection of the terroir in which it was grown, with the drought conditions of the 2021 season resulting in the grapes being packed full of flavor and smaller berry size. These factors create a wine with intense character and structure, and the 16 months spent aging in French and American oak, add layer upon layer of aromas and flavors to this stunning Cabernet Sauvignon.

    Peju Cabernet Sauvignon Legacy Collection 2021 is an exquisite representation of winemaker Sara Fowler’s passion for crafting great wines and the renowned Napa Valley terroir. The nose is engaging and the palate offers complex flavors, with the finish lingering with notes of cocoa and licorice. This is a unique and vibrant wine that is sure to offer an enjoyable experience.

    75 reviews for Peju Cabernet Sauvignon Legacy Collection 2021

    1. Rayford Harris –

      Balanced cab with fruity notes and woody oak undertones.

    2. Alberto Mast –

      Excellent vintage.

    3. Mary Redman –

      Fruity and ready to drink.

    4. Christopher Mcknight –

      Vintage Wines’ Estate grown C.S. is a must-try. With a tangy sweetness and firming tannins, it’s a balanced, long-lasting wine. A double gold winner, it’s worth a try.

    5. Robert Alexander –

      One of my favorites. Great value.

    6. Jennifer Leach –

      Drink after 2022.

    7. Edward Chavez –

      Big and expressive wine with flavors of black cherries, juicy currants, roasted fig, and subtle vanilla. Well-rounded tannins and fresh acidity. Ages well for 3-4 years.

    8. Antonio Harrison –

      Vintage Wines Ltd.’s Estate grown C.S., P.V., & Merlot blend is a balanced delight with a long finish. Aged for 18 months, it is worth the wait. 90 pts WE, Double Gold, Best of Region (Red), & Best of CA @ CA State Fair.

    9. Katie Aguilar –

      Garnet in color. Currant, violet, leather, and eucalyptus aromas. Medium-bodied with bright acidity, supple texture, and sweet tannins. Flavors of black cherry, boysenberry, spice, dark chocolate, and vanilla. Medium-long finish. 85% Cabernet Sauvignon, 8% Petit Verdot, and 7% Merlot blend. Aged for 18 months in French and American oak, 45% new. 14.8% abv. SRP $60.

    10. Harley Urbina –

      Delicious cab, perfect with red meat.

    11. Kathleen Marley –

      Basic flavor, medium-full body, slight oak, tart finish. Better options at this price.

    12. Dorothy Waters –

      Review: Full-bodied with a muted nose. Dry with sweet fruit and polished tannins. Good quality, potential for improvement.

    13. Michael Sammons –

      Peju’s first try. Needs some air to open up, but still a nice wine. Worth buying again and adding to the collection.

    14. Doris Parker –

      Review: MOE – enjoyable.

    15. Amy Lopez –

      High-quality ruby wine with ripe cherry, strawberry, licorice, leather, eucalyptus, cedar, and prune flavors. Suitable for aging.

    16. Amy Myles –

      Initially scored 87, lacked depth, better options at same price. After some air time, deeper complexities emerged. 89-90.

    17. Pablo Whitaker –

      Deep ruby color with a bright magenta shade. Aromas of violet, cherry, tobacco leaf, red apple, and vanilla. Dry, smooth palate with chalky acidity and full tannins on the medium-long finish. Simply quaffable.

    18. Joyce Galinis –

      Cab dominant with a hint of merlot, 14.5% alcohol, priced at $65.

    19. Lorri Keith –

      Blend: 85% Cabernet Sauvignon, 8% Petit Verdot, 7% Merlot – excellent!

    20. Pamela Baskett –

      Young and fruity with dominant raspberry and blueberry flavors. Tannins present but needs more time.

    21. Maria Dudgeon –

      Dark cherry and cedar aromas lead to consistent flavors of prune, leather, and licorice. Pleasant finish.

    22. Leone Stewart –

      Initially tight, but opened up with air. Youthful.

    23. Carol Pinkerton –

      Deep magenta with mulberry and vanilla on the nose. Smooth, dry palate with full tannins and a medium finish. Accessible, balanced, and solid value.

    24. Felipe Ganey –

      Balanced and supple, this Cabernet carries a pleasant French oak flavor with a modest Cabernet taste.

    25. Sarah Lardizabal –

      Deep magenta color. Aroma of pomegranate, brown sugar, vanilla, anise, red currant, and cinnamon. Smooth, dry palate with full, round tannins on medium long finish. Terrific QPR. Easy drinker.

    26. Judy Artis –

      Curious about this winemaker, tried their Classic Cali cab with big fruit, round mouthfeel, and long finish. Notes of red fruit, chocolate, and licorice. Holding on to the others to age.

    27. Stacy Roesch –

      Fresh and rich Napa Cab with black cherry and fresh plum notes. Soft tannins and low acidity. Good value for everyday or party drinking.

    28. Kimberley Lofty –

      Balanced cab with oak and vanilla. Perfect with flank steak.

    29. Courtney Hall –

      Smooth and delicious!

    30. Edna Shaw –

      Cranberry purple with black fruit and earthy nose. Notes of black cherry, plum, and blackberry balanced with ash, pencil lead, and black pepper. Medium plus body with good tannins and acidity. Great value for 91 points.

    31. Christine Zurita –

      Vanilla/oak and fruit upfront. Good QPR at auction for $35 but not worth full retail ($57).

    32. Kay Gibson –

      Plenty of oak but fairly well integrated. Leather and cocoa. Not a stunner but good value for $30ish.

    33. Mark Griffin –

      Enjoyable Napa Cab with rounded tannins and dark fruit notes. Let breathe for 45-60 mins. Going back for more.

    34. Angel Jording –

      2016 cab: Fruit-forward, great nose, smooth finish, low tannins for its age.

    35. Alton Tomlinson –

      Smooth blackberry flavors define this 2016 cab.

    36. Gayle Matheson –

      Pinot noir-like with cocoa notes. Delicious.

    37. Robert Sledge –

      Balanced with dark fruit, oak, and leather. Closed at first, but opens up after 30 minutes. Great now, better with age.

    38. Andrew Manz –

      Nose good, taste better, decent flavors. Dry, chalky finish, no lingering fruits.

    39. Shannon Fisher –

      Dark wine with a strong oak flavor profile that opened up nicely after decanting for 45 minutes. Great nose, definitely worth drinking again.

    40. Laura Smith –

      Cab took time to open up, but day 2 was great. Good fruit. Cheers!

    41. Kyle Saxe –

      Great young wine with a nice opening. Enjoyable for the next 5 years. Cheers!

    42. Robert Grider –

      Great choice.

    43. John Norgard –

      “Old world characteristics make this wine nice. Cheers!”

    44. Kena Roberts –

      Balanced and structured with soft tannins. Notes of dark fruit, berries, plums, cherries, oak, and vanilla.

    45. Julio Popp –

      Great find at Vons! Peju Provence never disappoints. Wish it was more available in our area. Classic Napa winery. Where’s the Cabernet Franc?

    46. Donald Butler –

      Aging required for 10 years.

    47. Karen Evenson –

      Tobacco, spicy, blackberry,

    48. Danny Torres –

      Young wine with tannins and fruit, needs more time to breathe. Significant mouthfeel. Could benefit from 5 more years in the bottle for a more complex taste.

    49. Jane Slaybaugh –

      Juicy dark currant flavors with a moderate tannic bite. Needs time and hopefully the fruit holds up.

    50. John Mitchell –

      Aged 1.5 hours, paired with beef Wellington.

    51. Jennifer Tracy –

      Ruby color with black currant and floral aromas. Mild acidity and emerging tannins. Pleasant, easy drinker with a fair price of $40-50.

    52. Audrey Lake –

      Great value. Cassis aroma, blackberry and cherry flavors with a hint of oak and a refreshing menthol aftertaste. Comparable to Caymus at a lower price.

    53. Margaret Collins –

      Light and easy to drink cab with subtle tannins. Not for those who prefer big Napa cabs.

    54. Arthur Rose –

      Good value Napa Cab, but better reds available for $50+.

    55. Tami Harris –

      Soft, round, and easy to drink with a red ruby color and pleasant floral aroma.

    56. Vanessa Doman –

      Accurate: Easy-drinking wine.

    57. Gerardo Segura –

      Great potential for aging.

    58. Gloria Medina –

      Tasty.

    59. Harry Ackerman –

      Cab with potential, best to wait 3-4 years.

    60. James Martin –

      Enjoyable Napa cab with a fruity yet subtle palate. Lush and fresh without being too bold.

    61. Joelle Nichols –

      Medium-bodied with bright red fruit, oak, cassis, cherry, and blood orange. Low/medium tannins with a pleasant finish lasting 20-25 seconds. A good deal at $35 but not worth typical retail price of $50-60. Ready to drink now with 3-5 years remaining in peak window.

    62. Anna Benavidez –

      Young and lightly vegetal, but with red and blue fruit shining through. Medium body with plush tannins and strong oak character, but not overdone. A really nice wine and solid value from Napa.

    63. Daniel Dwelle –

      Delicious full-bodied Napa Cabernet.

    64. Shelton Mcgurr –

      Excellent wine with smooth, deep tones, dark cherry chocolate notes, and old world luster. Order more now. Open on 10-11-2022.

    65. William Roberts –

      Enjoyable full-bodied cab with dark fruits, plums, and oak. Good balance, structure, and mild tannins.

    66. Virginia Horn –

      Nice wine, needs more aging before opening the next bottle.

    67. James Flood –

      Great body, perfect.

    68. Neva Myers –

      Rich ruby blend with red currents and dried fruit notes. A touch of merlot adds softness. Perfect with NY strip and lobster tail for any celebration.

    69. Carmine White –

      Medium-bodied fruit-forward Cab with dark fruit, blackberry, vanilla and oak. Balanced and a new favorite at a reasonable price. PNP.

    70. Jennifer Gallo –

      Disappointing bottle, lacking in fruit and integration with tannins. Slightly improved on day 2, but still not worth the price.

    71. Alan Curtice –

      Full-bodied with strong tannins and acidity. Notes of cedar, smoke, prune, tea, lemon cookie, and cherry. Decent value.

    72. Karrie Howard –

      Smooth and tasty 2019 wine, perfect for drinking in 2023.

    73. Nicole Ryerson –

      Nicely balanced, full-bodied with medium tannin. Oak, chocolate, and black fruit. Good QPR.

    74. Jason Dwyer –

      Bright acidity, cranberry upfront, strong fruit base, dusty cocoa finish. Quaffable.

    75. Ann Self –

      Great QPR Cabernet with ruby color, cassis, plum, tobacco, and dark fruit flavors. 14.5% alcohol, medium viscosity, with tannin and acidity for aging up to 5 years.

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    What does Peju Cabernet Sauvignon Legacy Collection 2021 taste like?


    Light
    Bold
    Smooth
    Tannic
    Dry
    Sweet
    Soft
    Acidic
    Earthy Flavors of the wine

    leather, earthy, mushroom

    Red Fruit flavors of the wine

    cherry, raspberry, red fruit

    Oaky Flavors of the wine

    oak, tobacco, vanilla

    stone fruit

    Black Fruit Flavors of the wine

    blackberry, plum, dark fruit

    Aromas and Flavors of Spices in the wine

    pepper, licorice, eucalyptus

    Citrus notes found in the wine

    lemon

    cream, campfire

    Vegetal notes found in the wine

    bell pepper

    raisin, fig, prune

    Floral aromas found in the wine

    violet, rose petal

    Food Pairing with Peju Cabernet Sauvignon Legacy Collection 2021

    Our wine experts think this Bold and Structured Peju Cabernet Sauvignon Legacy Collection 2021 wine would be a match made in heaven with these dishes. Bon appétit!
    Beef alt
    Beef
    Beef and Venison
    Game deer
    Game (deer, venison)
    Lamb
    Mature and hard cheese
    Poultry
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