Rated 4.22 out of 5 based on 27 customer ratings

Gaja Barolo Dagromis 2019

Name: Gaja Barolo Dagromis 2019
Brand: Gaja Wine
SKU: FKHJZZXUZAKAQFIY73YJIWCS
Price: 110.95 USD
Availability: InStock
Rating: 4.22 (28 reviews)

$110.95

14.00% /

750ml /

Vintage: 2019

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6 bottles

5 in stock

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Winery: Gaja Wine
Varietal: Nebbiolo
Winemaker: Angelo Gaja
Wine Style: Red Wine - Savory and Classic
Wine Country Of Origin: Italy
State / Province: Piedmont [Piemonte]
Sub Region / AVA: Barolo

Wine Description

Crafted by the esteemed winemaker Angelo Gaja, the Gaja Barolo Dagromis 2019 is a true testament to the art of winemaking, embodying the noble character of Nebbiolo from the heart of the Barolo region. Named after the prestigious Dagromis vineyard, this Gaja Barolo wine exemplifies the excellence and tradition Gaja is renowned for, making it a must-try for wine enthusiasts seeking an authentic Barolo experience.

In the glass, the Barolo Dagromis Gaja 2019 showcases a captivating garnet color with violet highlights, hinting at the elegance and depth awaiting the palate. The nose is greeted with a complex symphony of aromas where floral and fruity notes play the leading roles. Delicate scents of violet merge with cherry and plum, while sweet licorice, ginger, and marzipan add layers of complexity to the enticing bouquet, showcasing the Gaja Barolo’s aromatic intensity.

Upon tasting, the Gaja Dagromis Barolo reveals its unique character. The palate experiences a juicy cherry-like mouthfeel that transitions into a savory yet sweet entry, underlined by a subtle tannin structure. This structure adds depth and complexity, enhancing the wine’s balance and showcasing the Gaja Barolo wine’s finesse. The 2019 vintage shines through in this Barolo Gaja Dagromis, offering a classic experience with tremendous aging potential, a hallmark of Gaja’s winemaking philosophy.

The critical acclaim for the Gaja Barolo Dagromis 2019 underscores its exceptional quality and the winemaking expertise of Giovanni Gaja for Gaja wine Barolo. Reviewers highlight the wine’s harmonious blend of flavors, its elegant structure, and its ability to capture the essence of the Barolo region, all of which contribute to its standing as a masterpiece within the Gaja portfolio. The Gaja Barolo Dagromis 2019 is celebrated for its alluring aromas, delightful flavors, and the promise of evolving beautifully over the years, making it a standout selection for collectors and aficionados alike.

In summary, the Gaja Dagromis Barolo 2019, under the guidance of Angelo Gaja, is not just a wine but a representation of winemaking at its finest. From its visually stunning presentation to its complex bouquet and exquisite palate, every aspect of this Barolo Dagromis Gaja speaks to the dedication and passion that Gaja pours into every bottle. Whether enjoyed now or aged for future enjoyment, the Barolo Gaja Dagromis 2019 is a testament to the timeless allure of Barolo wines, promising an unforgettable tasting experience that captivates and delights from the first sip to the last.

Angelo Gaja’s approach to winemaking is a fusion of traditional practices and innovative techniques, making him a revolutionary figure in the Italian wine industry. Angelo Gaja Barolo Dagromis commitment to quality begins in the vineyard, where meticulous attention to detail ensures that each grape is of the highest caliber. Gaja’s philosophy extends beyond the vines, as he employs a combination of age-old winemaking methods and modern technology to create wines that are not only expressions of their terroir but also works of art in their own right.

The Gaja family’s legacy in winemaking dates back to the mid-19th century, and Angelo Gaja has been instrumental in elevating the family’s name to international acclaim. His forward-thinking initiatives, such as the introduction of French oak barriques and the focus on single-vineyard wines, have set new standards in the production of Italian wines. The Gaja Barolo Dagromis 2019 is a reflection of this heritage and innovation, encapsulating the essence of the Barolo region with a contemporary twist.

The Dagromis vineyard itself plays a crucial role in the wine’s character. Its unique microclimate and soil composition provide the ideal conditions for growing Nebbiolo grapes that are full of flavor and complexity. This terroir, combined with Angelo Gaja’s expert craftsmanship, results in a wine that is rich in history yet modern in its appeal.

Wine enthusiasts and critics alike acknowledge the Gaja Barolo Dagromis 2019 as a wine that transcends ordinary tasting experiences. It is an invitation to explore the depth and diversity of the Barolo region, guided by the expertise of one of Italy’s most celebrated winemakers. Each bottle tells a story of passion, tradition, and innovation, making it a cherished addition to any wine collection.

As the Gaja Barolo Dagromis 2019 continues to age, it promises to reveal new dimensions of flavor and complexity, making each tasting a unique journey. It is a wine that not only stands as a testament to Angelo Gaja’s mastery over the art of winemaking but also as a beacon of excellence for Italian wines on the global stage. For connoisseurs and casual drinkers alike, the Barolo Gaja Dagromis 2019 offers an unparalleled tasting experience that captures the heart and soul of the Barolo

Reviews (28)

28 reviews for Gaja Barolo Dagromis 2019

Rated 5 out of 5

David Green – January 7, 2023

Gaja Barolo Dagromis is a sensory delight. The black fruit, anise and clove flavors leave a lasting impression. A classic Barolo experience.
Rated 5 out of 5

Kathy White – February 15, 2023

Barolo Gaja Dagromis is a testament to Gaja wine craftsmanship. The rose petal, coffee and dark chocolate leave a delightful aftertaste.
Rated 3 out of 5

Larraine Gartrell – February 23, 2023

Barolo Gaja Dagromis is a rich and robust wine. The plum, strawberry and blackberry flavors are simply divine. A harmonious blend of flavors indeed.
Rated 5 out of 5

Anthony Jimerson – February 27, 2023

Received my Gaja Dagromis Barolo, the Barolo AVA really shines through. The red fruit, raspberry and a touch of tar gives it a robust flavor profile.
Rated 3 out of 5

William Fairchild – March 16, 2023

The Gaja Barolo wine is an experience in itself. With the free shipping on 6 bottles, it’s a steal. The earthy, oak flavor with a hint of vanilla is just perfect.
Rated 5 out of 5

Noah Hawkins – March 19, 2023

Just got my Gaja Dagromis Barolo, the classic Barolo experience is spot on. Notes of cherry, leather and a hint of tobacco. A harmonious blend of flavors indeed.
Rated 4 out of 5

David Zuniga – March 27, 2023

The Gaja Dagromis Barolo is a masterpiece. The dark fruit, forest floor and truffle notes are a testament to the craftsmanship of winemaker Angelo Gaja.
Rated 5 out of 5

Edward Gisin – April 9, 2023

The Gaja Barolo is a perfect blend of flavors. Blueberry, red currant and mint notes are a refreshing change. Truly a harmonious blend of flavors.
Rated 3 out of 5

Randy Gorman – April 24, 2023

Gaja Barolo is a fantastic wine. The balsamic, cranberry and minerals give it a complex yet balanced taste. Plus, free shipping on 6 bottles is a winner.
Rated 5 out of 5

Keith Banda – June 5, 2023

The Barolo Dagromis Gaja is a gem. The blackcurrant, cinnamon and dried herbs flavors are intoxicating. Plus, free shipping on 6 bottles is a bonus.
Rated 5 out of 5

William Lemons – June 7, 2023

Drinking the Gaja Barolo was like a journey to the Barolo AVA itself. Tasting the rich black cherry with a hint of cedar was a classic Barolo experience. The Gaja Dagromis Barolo is a must-try!
Rated 3 out of 5

Sue Manna – June 11, 2023

Gaja’s Barolo Dagromis is a wine lover’s dream. The robust flavors of black fruit and anise are balanced with a touch of cinnamon and dried herbs. A true testament to winemaker Angelo Gaja’s expertise!
Rated 4 out of 5

Eileen Triplett – July 11, 2023

The Gaja Dagromis Barolo is a delight. The red cherry, mushroom and black cherry flavors are a perfect harmony. Truly a classic Barolo experience.
Rated 5 out of 5

Christine Provost – August 6, 2023

Gaja Dagromis Barolo is a must-try. The orange, sour cherry and the hint of oak make it a classic Barolo experience.
Rated 5 out of 5

Alonzo Dorschner – August 28, 2023

The Gaja Dagromis Barolo is a treat to the senses. Aroma of red cherry and a touch of mushroom, I savored every sip of this Barolo Gaja Dagromis. Not to mention, the free shipping on 6 bottles sealed the deal!
Rated 5 out of 5

Katie Womack – September 18, 2023

Gaja wine is a masterpiece. The smoke, chocolate and pepper flavors in the Gaja Barolo are a testament to winemaker Angelo Gaja’s skills.
Rated 4 out of 5

Elmer Herbst – September 19, 2023

Gaja Barolo Dagromis is a sensory joy. The cedar, violet and balsamic flavors leave a lasting impression. Plus, free shipping on 6 bottles is a bonus.
Rated 4 out of 5

Molly Lewis – September 23, 2023

Just tasted the Barolo Gaja Dagromis. The pepper, red cherry and mushroom flavors are a revelation. Truly a classic Barolo experience.
Rated 5 out of 5

Sergio Babineau – October 30, 2023

This Barolo Dagromis Gaja is a revelation! Its vibrant notes of raspberry, tar, and licorice create a symphony on the palate. Winemaker Angelo Gaja truly outdid himself with this one.
Rated 5 out of 5

Alexander Hann – October 30, 2023

The Gaja Barolo Wine is truly a harmonious blend of flavors. The earthy undertones mixed with hints of violet and balsamic make for a unique tasting experience. The free shipping on 6 bottles was the cherry on top!
Rated 4 out of 5

Thomas Fobes – November 5, 2023

Gaja Barolo Dagromis is something else. Winemaker Angelo Gaja has outdone himself. The licorice, plum and strawberry notes are exceptional.
Rated 3 out of 5

Trent Pulver – November 11, 2023

The Barolo Dagromis Gaja is a perfect blend of tradition and innovation. The classic notes of rose petal and coffee are beautifully enhanced by a hint of dark chocolate. A must-have for any wine aficionado!
Rated 3 out of 5

Kathryn Reid – November 20, 2023

The Gaja Dagromis Barolo is a delightful blend of flavors. I loved the mix of smoke, chocolate, and a hint of red cherry. Plus, the free shipping on 6 bottles made this an irresistible purchase.
Rated 5 out of 5

Brian Santos – December 10, 2023

Gaja Barolo Dagromis is a treat to the senses. The cherry, earthy and tobacco flavors are simply superb. Plus, the free shipping on 6 bottles is a great deal.
Rated 4 out of 5

Terry Cheeks – January 1, 2024

The Barolo Dagromis Gaja has a unique blend of flavors. The blackberry, smoke and chocolate notes are simply divine.
Rated 4 out of 5

Seth Schwab – January 2, 2024

Gaja wine is pure elegance. The Barolo Dagromis is no exception. The black cherry, cedar and a hint of violet make it a truly harmonious blend of flavors.
Rated 3 out of 5

Rose Luczak – January 8, 2024

The Barolo Dagromis Gaja is a delight. The raspberry, tar and licorice flavors are a perfect balance. Truly a classic Barolo experience.
Rated 5 out of 5

Edward Griffith – February 9, 2024

The Gaja Barolo Dagromis wine is a harmonious blend of flavors! It offers a classic Barolo experience, with hints of cherry, leather, and a distinct earthy undertone. Free shipping on 6 bottles is a bonus!

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Faq

Why is Gaja Barolo so expensive?

Gaja Barolo's high price reflects its limited production in Piedmont, Italy, stringent quality standards, and the Nebbiolo grape's challenging cultivation. Aging potential further increases its value, as Barolos can improve over decades. The labor-intensive production, due to the hilly terrain and meticulous winemaking processes, also contributes to higher costs. Additionally, Barolo's prestigious reputation and strong demand in the global market, coupled with critical acclaim, elevate its price. The unique terroir of the Langhe region, offering irreplaceable flavor profiles, makes Barolo a coveted wine, recognized for its complexity and depth. These factors collectively justify Barolo's status as one of the world's most esteemed and expensive wines.

Is Gaja a Barolo?

The name "Gaja" represents the winery and the family behind it, while "Barolo" refers to a specific type of wine made from the Nebbiolo grape in the Barolo region of Piedmont. Gaja's Barolos are highly regarded for their quality, embodying the winery's innovative approach to winemaking and respect for tradition. Gaja is not a Barolo itself but a renowned winery and producer that makes Barolo among other high-quality wines. Gaja, founded in 1859 by Giovanni Gaja in the Piedmont region of Italy, is a family-owned estate that has gained international acclaim for its commitment to producing Italian wines of exceptional quality. The winery is particularly known for its Barbaresco wines, but it also produces Barolo, such as the Gaja Barolo Dagromis.

Is Gaja wine good?

Gaja is renowned for producing exceptional quality wines, earning a prestigious reputation globally. With a focus on innovation and tradition, Gaja's Barbarescos and Barolos are particularly celebrated for their complexity, depth, and aging potential. The winery's commitment to quality, meticulous attention to detail, and the unique terroir of its Piedmont vineyards have made Gaja wines highly sought after among wine connoisseurs and collectors, affirming their status as some of the finest Italian wines available.

What does Gaja Barolo Dagromis 2019 taste like?

Light

Bold

Smooth

Tannic

Dry

Sweet

Soft

Acidic

leather, earthy, mushroom

cherry, raspberry, red fruit

oak, tobacco, vanilla

apple, green melon

blackberry, plum, dark fruit

Aromas and Flavors of Spices in the wine

pepper, licorice, cinnamon

citrus, lemon, grapefruit

cheese, cream, oil

tomato, grass, rhubarb

raisin, fig, prune

tropical, mango, passion fruit

violet, lavender, potpourri

Food Pairing with Gaja Barolo Dagromis 2019

Our wine experts think this Red Wine Gaja Barolo Dagromis 2019 wine would be a match made in heaven with these dishes. Bon appétit!

Gaja Wine

Gaja Wine: A Simple Guide for Wine Enthusiasts Gaja Wine, a name synonymous with high-quality Italian wine, began its journey in 1859. Founded by Giovanni Gaja, the winery is in Barbaresco, a small town in northwest Italy. This place is not just where Gaja Wine started; it's where the magic happens. Over the years, Gaja has expanded its vineyards beyond Piedmont, its original location, to Tuscany. This move added more variety to the Gaja wine portfolio, making their wines even more interesting. They're known for their Nebbiolo grapes in Piedmont, which are behind their famous red wines. These wines taste so good because of the unique climate and soil in the area, known as terroir. Gaja cares for the environment with sustainable farming practices. They believe in making wine...check our brand Gaja Wine

Nebbiolo

Nebbiolo is a distinguished grape varietal that forms the backbone of some of the most prestigious red wines from northwestern Italy, particularly Piedmont. Known for producing wines of considerable depth, structure, and complexity, Nebbiolo has etched its name in the annals of viticulture history as the source of iconic wines like Barolo and Barbaresco. This article delves into the essence of the Nebbiolo grape, exploring its cultivation regions, climatic and soil requirements, aromatic profile, and the distinctive taste characteristics of the wines it produces.

What is Nebbiolo?

Nebbiolo is a red grape varietal that has been synonymous with high-quality Italian wines for centuries. Its name is believed to derive from the Italian word "nebbia," meaning "fog," possibly...Please check Nebbiolo for more information

Winemaker of Gaja Barolo Dagromis 2019

Angelo Gaja

Angelo Gaja, a name that resonates deeply within the wine industry, has been a beacon of innovation and a symbol of relentless drive towards excellence. Born into the winemaking tradition, Gaja took the helm of his family's winery in Barbaresco at the tender age of 21 in 1961, marking the beginning of a transformative era not just for the winery but for Italian wine as a whole. With a vision far ahead of his time, Gaja embarked on a journey that would redefine the standards of winemaking in Italy and position Italian wines on the global stage with unprecedented prestige. Gaja's approach to winemaking was revolutionary. His early realization that the practices in Barolo and Barbaresco were antiquated propelled him to seek inspiration and knowledge beyond the Italian borders. His time in... More Products

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Barolo

Barolo, a name synonymous with prestige in the wine world, hails from a region steeped in history and tradition. Located in the Piedmont region of northwest Italy, Barolo is not just a wine but a testament to the area's rich viticultural legacy. The region's journey from local secret to global fame encapsulates centuries of winemaking evolution, firmly establishing Barolo as a cornerstone of Italian oenology. This article will explore the historical backdrop, geographical setting, soil composition, climatic influences, grape varieties, and the distinctive taste profile that characterizes wines from Barolo.

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