(2 customer reviews)

Bevan Cellars Sugarloaf Mountain Vineyard Proprietary Red Wine 2019

$209.95
PRICE CLUB members save $47 per bottle
15.20% /
750ml /
Vintage: 2019
  • MEL 95
  • WA 96
  • JD 97
  • VIN 97
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Bevan Cellars Sugarloaf Mountain Vineyard Proprietary Red Wine 2019, a blend of Cabernet Franc and Merlot grape varietals, uses the grapes sourced from Sugarloaf Mountain Vineyard located in the Mayacamas Mountains. This red wine has 15.20% ABV. In winemaker’s, Russell Bevan, own words “Dark chocolate, violets, tobacco, spring flowers, this wine is a hedonist’s delight. The Cabernet Franc provides robust tannins, where the Merlot gives an insane, mouth-coating lusciousness. This wine continually amazes us with how gracefully it ages.”

2 reviews for Bevan Cellars Sugarloaf Mountain Vineyard Proprietary Red Wine 2019

  1. WA

    A barrel sample with a deep garnet-purple color, the 2019 Proprietary Red Sugarloaf Mountain is a blend of Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. It has beautifully lifted red fruit notes with loads of earthy notes of mossy tree bark and truffles plus a touch of clove oil. Medium to full-bodied, the palate is fresh and lively with bold flavors and a satiny texture, finishing with a spicy kick.

  2. JD

    Checking in as a blend of Cabernet Franc and Merlot, the 2019 Proprietary Red Sugarloaf Mountain Vineyard is one of the top wines in 2019 (at least at this stage). Offering an incredible nose of black raspberries, cassis, wildflowers, violets, and wood smoke, it hits the palate with full-bodied richness, a layered, ultra-fine, seamless texture, great tannins, and a great, great finish. The purity is just about off the charts.

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Critical Acclaim

MEL 95
Mel's Notes
Color: Deep garnet-purple.
Nose: Beautifully lifted red fruit notes Earthy undertones of mossy tree bark and truffles Aromatic hints of violets and spring flowers Subtle spicy whiff of clove oil
Palate:
Flavor Profile: The wine exhibits a rich profile characterized by dark chocolate, followed by intense hues of blue fruits and cassis. This complexity is complemented by undertones of violets, tobacco, and spring flowers. The palate is further heightened by the spicy kick and notes of mocha and dried herbs towards the finish.
Body of the Wine: Medium to full-bodied, showcasing a delightful depth and mouth-coating lusciousness.
Tannin Structure: Robust and pronounced tannins, courtesy of the Cabernet Franc, are gracefully integrated and build up, presenting a silky texture. The Merlot’s contribution offers a softer mouthfeel, giving the wine its hedonistic character.
Sweetness Levels: Predominantly on the drier side, balanced with the natural fruitiness of the wine.
Acidity Levels: Fresh and lively, providing the necessary vibrancy and structure, ensuring the wine's longevity and age-worthiness.
Food Pairings: Given its depth and richness, the wine would pair wonderfully with hearty dishes like roasted lamb or beef, grilled vegetables, and even dark chocolate-based desserts. The wine's earthy undertones would also make it an excellent companion to truffle-based dishes or mushroom risotto.
WA 96
Wine Advocate
A barrel sample with a deep garnet-purple color, the 2019 Proprietary Red Sugarloaf Mountain is a blend of Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. It has beautifully lifted red fruit notes with loads of earthy notes of mossy tree bark and truffles plus a touch of clove oil. Medium to full-bodied, the palate is fresh and lively with bold flavors and a satiny texture, finishing with a spicy kick.
JD 97
Jeb Dunnuck
Checking in as a blend of Cabernet Franc and Merlot, the 2019 Proprietary Red Sugarloaf Mountain Vineyard is one of the top wines in 2019 (at least at this stage). Offering an incredible nose of black raspberries, cassis, wildflowers, violets, and wood smoke, it hits the palate with full-bodied richness, a layered, ultra-fine, seamless texture, great tannins, and a great, great finish. The purity is just about off the charts.
VIN 97
Vinous
The 2019 Red Wine Sugarloaf Mountain, a blend of 55% Merlot and 45% Cabernet Franc, is another standout in this range. Franc aromatics soar out of the glass, adding tremendous aromatic presence to the full-throttle fruit. The 2019 is one of the most polished wines I have ever tasted from Russell Bevan. Rose petal, mocha and dried herbs linger on the huge, persistent finish.

What does Bevan Cellars Sugarloaf Mountain Vineyard Proprietary Red Wine 2019 taste like?


Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic
Earthy Flavors of the wine

leather, earthy, smoke

Red Fruit flavors of the wine

cherry, raspberry, red fruit

Oaky Flavors of the wine

oak, tobacco, vanilla

pear

Black Fruit Flavors of the wine

blackberry, plum, dark fruit

Aromas and Flavors of Spices in the wine

pepper, licorice, cinnamon

Citrus notes found in the wine

lime

cheese, cream, sweaty

raisin, fig, prune

pineapple

Floral aromas found in the wine

violet, perfume

Food Pairing with Bevan Cellars Sugarloaf Mountain Vineyard Proprietary Red Wine 2019

Our wine experts think this Red Wine Bevan Cellars Sugarloaf Mountain Vineyard Proprietary Red Wine 2019 wine would be a match made in heaven with these dishes. Bon appétit!
bevan cellars vineyard
bevan cellars sonoma
bevan cellars winery
bevan cellars wine
bevan cellars napa
Bevan Cellars, a winery located in Bennett Valley, opened its doors in 2005. Founded by Russell Bevan and his partner Victoria De Crescenzo, this place quickly made a name for itself. It sits in a prime spot that includes vineyards in Napa Valley and Sonoma County, making it a special place for growing grapes. The vineyards, such as the famous Ritchie Vineyard and the well-regarded Tench Vineyard, are where Bevan Cellars produces its top-quality wines. Russell Bevan, the winemaker at Bevan Cellars, uses farming methods that are good for the earth and grow the finest grapes. This way, each Bevan Cellars wine shows the effort and care put into its creation.They make various wines, including Pinot Noir and Cabernet Sauvignon, famous for their deep flavors and top quality. Bevan Cellars...check our brand Bevan Cellars
Cabernet Sauvignon
The term "Red Blend" encompasses a vast and varied spectrum of red wines, each crafted from a unique amalgamation of grape varieties. This category of wines is a canvas for winemakers to express creativity and regional character, often blending traditional varieties with local, lesser-known grapes. Red Blends are not confined to a single formula; instead, they represent the artistry of blending, where each bottle offers a unique narrative of its origin, grape composition, and the winemaker's vision. Red Blends flourish across the globe, thriving in regions that offer the optimal conditions for a diverse array of grape varieties. The climatic conditions and soil profiles in these regions are pivotal in nurturing the grapes that compose these intricate wines. In the Bordeaux region of...Please check Red Blend for more information

Winemaker of Bevan Cellars Sugarloaf Mountain Vineyard Proprietary Red Wine 2019

russell bevan

Russell Bevan

Transitioning from virtual reality to the tangible world of winemaking, Russell Bevan's journey is a testament to the power of passion and perseverance. Hailing from a lineage of Sonoman, Bevan, 40, embarked on a path from being a Minneapolis-based dental products worker to becoming a winemaker in California's wine country. Alongside his partner Victoria DeCrescenzo, their love for wine blossomed from online discussions to hands-on experiences. Their bond grew stronger as they explored Napa and Sonoma, forging connections with fellow wine enthusiasts. Through mentors like Carole Meredith and Jim Richards, Bevan Cellars emerged, producing its inaugural Cabernet. With determination and dreams, they've transformed their devotion into a promising vinicultural venture.
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Napa Valley AVA
 
Nestled an hour north of San Francisco, the Napa Valley AVA is acclaimed as a top-tier wine destination in the New World. This prestigious region, stretching 35 miles from southeast to northwest between the Vacas and Mayacamas mountain ranges, is home to some of the most esteemed vineyards globally. A scenic drive from Napa to Calistoga unveils the valley's viticultural gems, making it the best place to stay in Napa Valley for those seeking picturesque landscapes. In 1981, Napa Valley AVA earned the distinguished title of being California’s first American Viticultural Area (AVA), a testament to its esteemed position in the wine world. In Napa Valley's early winemaking days, vineyards displayed a mosaic of various grape... ...Check Region for more information

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