HomeWine United States Anakota Anakota Helena Montana Vineyard Cabernet Sauvignon 2019
(3 customer reviews)

Anakota Helena Montana Vineyard Cabernet Sauvignon 2019

$179.95
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14.50% /
750ml /
Vintage: 2019
  • WA 97
  • JD 97
  • JS 99
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    Focused and powerful on the nose, showing ripe red and black currant, along with dried bouquet garni and a subtle frame of sweet baking spices. The palate is a tour de force of varied fruit and non-fruit flavors, wrapped around a powerful core, teeming with firm tannin and juicy acidity.

    3 reviews for Anakota Helena Montana Vineyard Cabernet Sauvignon 2019

    1. WA –

      Deep ruby, the 2019 Cabernet Sauvignon Helena Montana Vineyard offers its cassis aromas slowly, continually unfolding to accents of lavender, cured meats, chargrill, coffee and loads of savory spices. Matured 12 months in 70% new French oak, the palate is surprisingly lifted and silky, soaring with youthful fruit and spices, focused acidity and a streak of graphite driving the long finish. 1,379 cases were made. Hélène Seillan notes that the oak is sourced from about 15 different forests in France, and its singular, spicy, integrated oak is part of what makes this 100% Cabernet Sauvignon so distinctive.

    2. JD –

      The 2019 Cabernet Sauvignon Helena Montana, from chalk soils with western-facing exposition, is the most exuberant in terms of its aromatics, with candied flowers, cherry liqueur, sweet tobacco, and graphite. The fruit fills the palate up front and through the mid-palate, with a refreshing spine of acidity and great mineral texture. The tannins are ripe and well-integrated. This is a delicious wine out of the gate and will be worth holding onto and checking in on over the next 20 years.

    3. JS –

      Incredibly spicy and aromatic with pumice and cloves. Pops out of the glass. Cedar, too. Full-bodied with soft, polished tannins adding tension and creaminess. Long and beautiful. All about class and breeding.

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    Critical Acclaim

    WA 97
    Wine Advocate
    Deep ruby, the 2019 Cabernet Sauvignon Helena Montana Vineyard offers its cassis aromas slowly, continually unfolding to accents of lavender, cured meats, chargrill, coffee and loads of savory spices. Matured 12 months in 70% new French oak, the palate is surprisingly lifted and silky, soaring with youthful fruit and spices, focused acidity and a streak of graphite driving the long finish. 1,379 cases were made. Hélène Seillan notes that the oak is sourced from about 15 different forests in France, and its singular, spicy, integrated oak is part of what makes this 100% Cabernet Sauvignon so distinctive.
    JD 97
    Jeb Dunnuck
    The 2019 Cabernet Sauvignon Helena Montana, from chalk soils with western-facing exposition, is the most exuberant in terms of its aromatics, with candied flowers, cherry liqueur, sweet tobacco, and graphite. The fruit fills the palate up front and through the mid-palate, with a refreshing spine of acidity and great mineral texture. The tannins are ripe and well-integrated. This is a delicious wine out of the gate and will be worth holding onto and checking in on over the next 20 years.
    JS 99
    James Suckling
    Incredibly spicy and aromatic with pumice and cloves. Pops out of the glass. Cedar, too. Full-bodied with soft, polished tannins adding tension and creaminess. Long and beautiful. All about class and breeding.

    Food Pairing with Anakota Helena Montana Vineyard Cabernet Sauvignon 2019

    Our wine experts think this Bold and Structured Anakota Helena Montana Vineyard Cabernet Sauvignon 2019 wine would be a match made in heaven with these dishes. Bon appétit!
    Beef and Venison
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