Ulysses Cabernet Sauvignon 2017
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With black tea leaf and brioche, Ulysses Cabernet Sauvignon 2017 delivers dense layers of deep cherry, balsamic, peat, forest berries and fresh walnut, woven through a finely grained texture, and a lingering warm cacao powder finish.
This is packed with the ripe, vivid fruit of the vintage, sporting intense cassis, raspberry and blackberry flavors allied to prodigious structure in the form of licorice root and roasted apple wood notes. Rippling with muscle through the finish, but without being domineering, showing focus and detail. Like a Richard Serra, this is seemingly immense at first glance, but steadily pulls you in with its details. Best from 2022 through 2038.
Extremely aromatic with crushed berries, currants, flowers and hints of uncured tobacco leaf. Carnations. Medium to full body and extremely fine tannins that are firm and polished. Vertical tannins draw you down. Some blanched-walnut character to the blue fruit. Fresh and clean at the finish. Release in spring 2020. So beautiful to drink now.
What does Ulysses Cabernet Sauvignon 2017 taste like?
leather, earthy, mushroom
cherry, raspberry, red fruit
oak, tobacco, vanilla
blackberry, plum, dark fruit
pepper, licorice, cinnamon
toast, walnut, maple syrup
citrus, orange, lime
asparagus, rhubarb, green bell pepper
fig, prune, dried blackberry
tropical, tamarind, jackfruit
violet, lavender, perfume
Food Pairing with Ulysses Cabernet Sauvignon 2017
Our wine experts think this Bold and Structured Ulysses Cabernet Sauvignon 2017 wine would be a match made in heaven with these dishes. Bon appétit!
Cabernet Sauvignon is a red grape varietal that is widely regarded as one of the world's most popular and highly valued wine grapes. This grape is grown in many regions around the world, including France, the United States, Australia, Chile, and Argentina. The wine made from this grape is known for its intense flavor, high tannin content, and longevity. Cabernet Sauvignon is a hybrid grape, the result of a cross between Cabernet Franc and Sauvignon Blanc, which are both native to the Bordeaux region of France. The grape is known for its thick skin, which helps it to withstand harsh weather conditions, and its small berries, which contribute to its concentrated flavor. Cabernet Sauvignon grapes are typically harvested in the late fall, when the grapes have reached their optimal... Read More
Napa Valley AVA, located just an hour's drive north of San Francisco, California, holds the title of being the most renowned and prestigious wine region in the New World. The Napa Cab is a red wine that is aged in oak and has a strong aroma of blackcurrant, boysenberry, liquorice, vanilla, and smoky, bittersweet chocolate. It's the signature wine of the vineyard. Stretching approximately 35 miles (60km) southeast to northwest between the Vacas and Mayacamas mountain ranges, Napa Valley boasts some of the most valuable vineyard properties on Earth. The picturesque drive from Napa to Calistoga takes around 40... Read More