(4 customer reviews)

The Walls Curiositas Cabernet Sauvignon 2019

$74.95
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750ml /
Vintage: 2019
  • WE 92
  • IWR 97
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12 bottles
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The Walls 2019 Curiositas Cabernet Sauvignon was fermented in concrete and stainless steel tanks. Native yeast with cold soaks for up to 5 days. Macerations up to 33 days. 100% free-run. Aged in 75% new French oak large format vessels. This is our flagship cabernet sauvignon from a variety of vineyards in the Red Mountain AVA. It provides a nice contrast to the Bellamy, which is from Walla Walla Valley in that it is more structured and powerful on the nose and palate. 

4 reviews for The Walls Curiositas Cabernet Sauvignon 2019

  1. WE

    Aromas of freshly brewed coffee, clove, spice box and cherry are followed by supple fruit flavors. The tannins give a gentle squeeze. It’s a lot more understated than its listed alcohol might suggest, but still with lots of midpalate density and the appellation’s tannic heft. 

  2. IWR

    Following up on the 2018 vintage of this wine which was outstanding in every way, The Walls does it again with the 2019 vintage. This wine should make any Red Mountain Cabernet lover extremely happy. What I love about Todd’s wines is that they are all just so phenomenally drinkable and balanced. The wine glides over your tongue and there are no rough edges at all. Perfectly balanced acidity, tannins, fruit, and alcohol – creating some of the best wines in Washington if not the entire US. Notes of blackberry, boysenberry, mocha powder, wild mountain sage, pencil shavings, and lavender express perfectly on the nose and on the palate. Give it a few years to age into perfection and then drink it over the next 10-15 years. Highly recommended.

  3. JD

    Lastly, the 2019 Cabernet Sauvignon Curiositas is 100% varietal and comes from a handful of top sites on Red Mountain. Aged in 75% new French oak, it sports a dense ruby/purple hue to go with a brilliant bouquet of cassis and blackberry-like fruits as well as spicy oak, chalky mineral, spice box, and smoked tobacco. It’s purity of fruit is spot on, it has full-bodied richness, a balanced, layered mouthfeel, ample textbook Red Mountain tannins, and obvious structure. I’d put this beauty up with the crème de la crème of the vintage. Hide bottles for 3-4 years if you can, and I wouldn’t be surprised to see this evolve for well over two decades. Best After 2025

  4. VIN

    The 2019 Curiositas is a phenomenal new Red Mountain wine by the talented Todd Alexander. In the mouth, the soft texture entices as layers of dark currants, scorched earth and tobacco leaf all brilliantly combine with mineral undertones. Full-bodied and delicious to enjoy now, the 2019 Curiositas will cellar well for another 15 years.

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Critical Acclaim

WE 92
Wine Enthusiast
Aromas of freshly brewed coffee, clove, spice box and cherry are followed by supple fruit flavors. The tannins give a gentle squeeze. It's a lot more understated than its listed alcohol might suggest, but still with lots of midpalate density and the appellation's tannic heft. 
IWR 97
International Wine Report
Following up on the 2018 vintage of this wine which was outstanding in every way, The Walls does it again with the 2019 vintage. This wine should make any Red Mountain Cabernet lover extremely happy. What I love about Todd’s wines is that they are all just so phenomenally drinkable and balanced. The wine glides over your tongue and there are no rough edges at all. Perfectly balanced acidity, tannins, fruit, and alcohol – creating some of the best wines in Washington if not the entire US. Notes of blackberry, boysenberry, mocha powder, wild mountain sage, pencil shavings, and lavender express perfectly on the nose and on the palate. Give it a few years to age into perfection and then drink it over the next 10-15 years. Highly recommended.

Food Pairing with The Walls Curiositas Cabernet Sauvignon 2019

Our wine experts think this Bold and Structured The Walls Curiositas Cabernet Sauvignon 2019 wine would be a match made in heaven with these dishes. Bon appétit!
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Cabernet Sauvignon
Cabernet Sauvignon, often referred to simply as "Cabernet," is one of the world's most widely recognized and acclaimed red wine grape varieties. Renowned for its robust structure, alluring aromas, and complex flavors, Cabernet Sauvignon has captured the hearts of wine enthusiasts and connoisseurs alike. This article delves into the essence of Cabernet Sauvignon, exploring its origins, the regions where it flourishes, and the unique sensory experiences it offers. What is Cabernet Sauvignon? Originating from a chance crossing between Cabernet Franc and Sauvignon Blanc in 17th century France, Cabernet Sauvignon has since become synonymous with quality and prestige in the wine world. The grape is known for its thick skin and hardy vine, making it resilient against...Please check Cabernet Sauvignon for more information
Red Mountain Wine Region
 
Nestled in the heart of Washington State, the Red Mountain American Viticultural Area (AVA) has garnered a reputation as one of the premier wine regions in the United States. Declared an AVA in 2001, Red Mountain has since captivated wine enthusiasts with its unique terroir and exceptional grape varieties. Located in Benton County, Washington, Red Mountain AVA spans over 4,040 acres of picturesque landscapes. Situated in the eastern part of the state, the region benefits from a continental climate with warm, sunny summers and cool, breezy nights. The area experiences a remarkable diurnal temperature variation, which... ...Check Region for more information

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