Sonoma-Cutrer The Cutrer 2019

$28.95
PRICE CLUB members save $6 per bottle
14.20% /
750ml /
Vintage: 2019
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12 bottles
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2020 - No Critical Acclaim added yet
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The Cutrer is always a rich, complex wine and, this particular vintage, is even more so! Imagine walking into a baker’s kitchen and smelling a warm fruit pie fresh from the oven. Those delectable aromas are waiting in your glass with integrated oak notes of caramel, pie crust, ripe peach, nougat, brown sugar and honeysuckle floral notes. Layers of white peach and pear, light vanilla, roasted nuts and baking spice fill your mouth with the first sip. This wine is a beautiful balance between a lovely mid-palate creaminess with bright acidity and a long (very), mouthwatering finish. The Cutrer appeals to wine lovers who enjoy a creamier, rounder Chardonnay with more oak influence and this vintage is exceptional!

1 review for Sonoma-Cutrer The Cutrer 2019

  1. WAS

    A selection from the 270 acres of vines at Sonoma-Cutrer’s Russian River estate, this wine’s fresh-cut apple flavors follow a clean line of cool, brisk, lemony acidity. It’s lean with a little buttery softness at the edges, built for crab cakes or a lobster roll with tarragon.

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What does Sonoma-Cutrer The Cutrer 2019 taste like?


Light
Bold
Dry
Sweet
Soft
Acidic
Earthy Flavors of the wine

minerals, honey, stone

Red Fruit flavors of the wine

strawberry

Oaky Flavors of the wine

oak, butter, vanilla

apple, pear, peach

Aromas and Flavors of Spices in the wine

pepper, cinnamon

toast, pecan, brown sugar

Citrus notes found in the wine

citrus, lemon, grapefruit

cream, cheese, yeast

Vegetal notes found in the wine

chard, straw, tomato

dried apricot, fig

pineapple, tropical, mango

Floral aromas found in the wine

honeysuckle

Food Pairing with Sonoma-Cutrer The Cutrer 2019

Our wine experts think this Buttery and Complex Sonoma-Cutrer The Cutrer 2019 wine would be a match made in heaven with these dishes. Bon appétit!
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Other Vintages:

2020 - No Critical Acclaim added yet
Chardonnay
Chardonnay, a green-skinned grape variety, is renowned in the world of white wine production. Originating from France's Burgundy region, it has spread globally, becoming a staple in diverse wine regions from the cooler climates of England to the sunnier terrains of New Zealand. Its cultivation is often viewed as a benchmark for emerging wine regions, symbolizing their entry into the global wine scene. The grape itself is relatively neutral, allowing the environment (terroir) and winemaking techniques, especially oak aging, to play significant roles in shaping the wine's flavor profile. Chardonnay is known for its versatility in styles - ranging from the mineral-rich, crisp wines of Chablis to the oak-infused, tropical-flavored varieties of the New World. The climate greatly influences...Please check Chardonnay for more information
russian river valley
 
The Russian River Valley, nestled in the heart of Sonoma County, California, is a region steeped in history, enriched by a unique terroir, and blessed with a climate conducive to the cultivation of world-class grapes. Its story is one of natural beauty, agricultural innovation, and viticultural excellence, making it a revered American Viticultural Area (AVA) that commands the attention of wine enthusiasts and experts alike. The origins of the Russian River Valley's viticultural significance can be traced back to the early 19th century, during the era of exploration and settlement by the Russian-American Company. These pioneers, in their quest for sustainable food sources, recognized the fertile potential of the ...Check Region for more information

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