(8 customer reviews)

Sine Qua Non Distenta II Syrah 2020

$299.95
15.90% /
750ml /
Vintage: 2020
  • WA 97
  • JD 97
  • VIN 95
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3 bottles
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Wine Description

Sine Qua Non Distenta II Syrah 2020, a red wine, uses grapes sourced from few vineyards based in the Central Coast AVA in California. Predominantly Syrah grape varietal, this wine also uses small percentage of other red grapes. The blend comprises of 82.9% Syrah, 7.5% Grenache, 3.9% Mourvèdre, 3.4% Petite Sirah and 2.3% white (1.5% Muskat and 0.8% Petit Manseng, to be precise) The winemaker of all Sine Qua Non wines is Manfred Krankl. The wine was aged for around  23 months in French oak, 43% new.

Additional information
Weight 3.5 lbs
Size

Reviews (8)

8 reviews for Sine Qua Non Distenta II Syrah 2020

  1. Susie Tolbert

    High acidity, fresh, layered tannins, blueberries, bacon fat, white pepper, sweet spice. Refined, needs age. Drink 2026.

  2. Robert Wireman

    Grenache is better integrated than the angular Syrah. Both offer ripe blackberry, smoke, leather, clove, dried herbs and mineral. Young, so a few points upside.

  3. Bettie Valencia

    Sine qua non 2020: Explosive florals, blackberry, black plum, licorice, vanilla, mineral finish. 5-hour decant, fantastic with food, utterly delicious.

  4. Joanne Nesbit

    Enjoyable but less exuberant than previous years.

  5. Francisco Lockman

    Great Syrah. Decanted for 5 hours. Marionberry and cassis on the nose. Big black fruit and soft tannin on the palate. Perfect balance of alcohol and fruit.

  6. WA

    Still in barrel, the 2020 Syrah Distenta II is a blend of 82.9% Syrah, 7.5% Grenache, 3.9% Mourvedre, 3.4% Petite Sirah and 2.3% white (1.5% Muskat and 0.8% Petit Manseng, to be precise). It comes entirely from estate vineyards: The Third Twin (43%), Eleven Confessions (32%), Cumulus (21%) and Molly Aida (3%). It was fermented with 16% whole clusters and matured for about 23 months in 66% new French oak. “I like whole cluster less on Syrah,” Manfred Krankl explains. “It can be more herbal. But these 2020s are much more fleshy and unctuous, so it shows better.” Opaque purple black in color, it features aromas of cassis and blueberries, charcuterie, lavender and coffee beans, changing continually as it spends time in the glass. The full-bodied palate boasts tremendous floral perfume, a frame of rounded tannins and seamless freshness, finishing long and fragrant.

  7. JD

    Tons of red, blue, and black fruits as well as peppery herbs and liquid violet-like nuances emerge from the 2020 Syrah Distenta II, a full-bodied, concentrated, remarkably balanced barrel sample that’s based on 83% Syrah, 7.5% Grenache, and the rest Mourvèdre, Petite Sirah, Muscat, and Petit Manseng. I love its mid-palate, it has ripe, sweet tannins, and a gorgeous finish. It’s unquestionably a brilliant wine in the making.

  8. VIN

    The 2020 Syrah Distenta II has turned out beautifully. Rich and ample, with tremendous depth, the 2020 dazzles from start to finish. Black cherry, plum, licorice, incense and mocha all meld together effortlessly. The 16% whole clusters are present, but nearly buried by the sheer richness of the fruit. Dollops of Muscat and Petit Manseng (instead of Roussanne) add an exotic flair. It’s a stunning 2020. I tasted it from tank, fully assembled, just prior to bottling.

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Critical Acclaim

WA 97
Wine Advocate
Still in barrel, the 2020 Syrah Distenta II is a blend of 82.9% Syrah, 7.5% Grenache, 3.9% Mourvedre, 3.4% Petite Sirah and 2.3% white (1.5% Muskat and 0.8% Petit Manseng, to be precise). It comes entirely from estate vineyards: The Third Twin (43%), Eleven Confessions (32%), Cumulus (21%) and Molly Aida (3%). It was fermented with 16% whole clusters and matured for about 23 months in 66% new French oak. "I like whole cluster less on Syrah," Manfred Krankl explains. "It can be more herbal. But these 2020s are much more fleshy and unctuous, so it shows better." Opaque purple black in color, it features aromas of cassis and blueberries, charcuterie, lavender and coffee beans, changing continually as it spends time in the glass. The full-bodied palate boasts tremendous floral perfume, a frame of rounded tannins and seamless freshness, finishing long and fragrant.
JD 97
Jeb Dunnuck
Tons of red, blue, and black fruits as well as peppery herbs and liquid violet-like nuances emerge from the 2020 Syrah Distenta II, a full-bodied, concentrated, remarkably balanced barrel sample that's based on 83% Syrah, 7.5% Grenache, and the rest Mourvèdre, Petite Sirah, Muscat, and Petit Manseng. I love its mid-palate, it has ripe, sweet tannins, and a gorgeous finish. It's unquestionably a brilliant wine in the making.
VIN 95
Vinous
The 2020 Syrah Distenta II has turned out beautifully. Rich and ample, with tremendous depth, the 2020 dazzles from start to finish. Black cherry, plum, licorice, incense and mocha all meld together effortlessly. The 16% whole clusters are present, but nearly buried by the sheer richness of the fruit. Dollops of Muscat and Petit Manseng (instead of Roussanne) add an exotic flair. It's a stunning 2020. I tasted it from tank, fully assembled, just prior to bottling.

What does Sine Qua Non Distenta II Syrah 2020 taste like?


Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

Food Pairing with Sine Qua Non Distenta II Syrah 2020

Our wine experts think this Red Wine Sine Qua Non Distenta II Syrah 2020 wine would be a match made in heaven with these dishes. Bon appétit!
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Syrah, a dark-skinned red grape, has earned its place in the wine world as a producer of full-bodied wines boasting robust fruit flavors. While its origins have stirred debates, the northern Rhône Valley of eastern France is indisputably its modern viticultural home. Additionally, in Australia, Syrah reigns supreme and is often known as Shiraz, gaining a distinct personality in this land down under. One of the defining features of Syrah is its adaptability to various viticultural regions across the globe. It flourishes in temperate to warm climates, where it can manifest its true potential. The climatic conditions and soil profiles of these regions play a crucial role in nurturing this grape variety. Syrah wines emanate a captivating bouquet. In their youth, they can be quite... Read More
 
California stands as a beacon in the world of wine, its sprawling vineyards and diverse terroir producing some of the finest vintages globally. With a history spanning over two centuries, this wine region has evolved from humble beginnings to a powerhouse of viticulture. The roots of Californian viticulture stretch back to the 18th century when European settlers and missionaries introduced the Mission grape, which became a cornerstone of the state's wine heritage. The 20th century brought challenges like Prohibition and economic turmoil, stalling progress. However, the post-World War II era sparked a... Read More

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