Silverado Cabernet Sauvignon 2018
$46.95
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12 bottles
12 bottles
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Wine Description
Silverado Cabernet Sauvignon 2018, a red wine, uses grapes from Napa Valley AVA in California. The wine is ‘estate grown’ – which means the winery owns all the vineyards where they source this Cabernet Sauvignon grapes. This approachable Cabernet offers aromas of blackberry crisp and exhibits flavors of cherry, clove, and a hint of dark chocolate. Full bodied and smooth with a lingering finish.
Additional information
Weight | 3.5 lbs |
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Size |
Reviews (4)
4 reviews for Silverado Cabernet Sauvignon 2018
Critical Acclaim
Wine Enthusiast
With small amounts of Merlot, Petit Verdot and Cabernet Franc included, this elegant red shows graceful layers of plum, black cherry and currant built around a soft, supple midpalate. Approachable and youthful, it's a wine to enjoy in the near term.
Tasting Panel
With some Merlot, Petit Verdot, and Caber- net Franc blended in, this standup Cabernet Sauvignon aged 17 months in primarily French oak, seeing some Hungarian and American oak as well. Sourced from the winery’s estate vineyards (Mt. George, Silverado, and Oakville Station), the fruit yielded tight-fisted tannins of coffee and plum skin that hold this superbly structured, concentrated, and elegant red together. Chewy, with earthy undertones and depth defined by dark choco- late and black olive.
Wilfred Wong
The 2018 Silverado Vineyards Estate Grown Cabernet Sauvignon is rich yet not overpowering. TASTING NOTES: This wine excels with aromas and flavors of sandalwood, black fruit, licorice, and oak. Pair it with a steak salad.
What does Silverado Cabernet Sauvignon 2018 taste like?
Food Pairing with Silverado Cabernet Sauvignon 2018
Our wine experts think this Bold and Structured Silverado Cabernet Sauvignon 2018 wine would be a match made in heaven with these dishes. Bon appétit!

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Cabernet Sauvignon is a red grape varietal that is widely regarded as one of the world's most popular and highly valued wine grapes. This grape is grown in many regions around the world, including France, the United States, Australia, Chile, and Argentina. The wine made from this grape is known for its intense flavor, high tannin content, and longevity. Cabernet Sauvignon is a hybrid grape, the result of a cross between Cabernet Franc and Sauvignon Blanc, which are both native to the Bordeaux region of France. The grape is known for its thick skin, which helps it to withstand harsh weather conditions, and its small berries, which contribute to its concentrated flavor. Cabernet Sauvignon grapes are typically harvested in the late fall, when the grapes have reached their optimal... Read More

Napa Valley AVA, located just an hour's drive north of San Francisco, California, holds the title of being the most renowned and prestigious wine region in the New World. The Napa Cab is a red wine that is aged in oak and has a strong aroma of blackcurrant, boysenberry, liquorice, vanilla, and smoky, bittersweet chocolate. It's the signature wine of the vineyard. Stretching approximately 35 miles (60km) southeast to northwest between the Vacas and Mayacamas mountain ranges, Napa Valley boasts some of the most valuable vineyard properties on Earth. The picturesque drive from Napa to Calistoga takes around 40... Read More
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WE –
With small amounts of Merlot, Petit Verdot and Cabernet Franc included, this elegant red shows graceful layers of plum, black cherry and currant built around a soft, supple midpalate. Approachable and youthful, it’s a wine to enjoy in the near term.
TP –
With some Merlot, Petit Verdot, and Caber- net Franc blended in, this standup Cabernet Sauvignon aged 17 months in primarily French oak, seeing some Hungarian and American oak as well. Sourced from the winery’s estate vineyards (Mt. George, Silverado, and Oakville Station), the fruit yielded tight-fisted tannins of coffee and plum skin that hold this superbly structured, concentrated, and elegant red together. Chewy, with earthy undertones and depth defined by dark choco- late and black olive.
WAS –
A strong young Napa Valley cabernet, this wine needs hours in a decanter for the tannins to begin to soften their grip. It slowly gives up that initial severity to yield notes of dried figs, gaining flesh to wrap around the tannins. There’s a good wine here that requires patient cellaring.
WIL –
The 2018 Silverado Vineyards Estate Grown Cabernet Sauvignon is rich yet not overpowering. TASTING NOTES: This wine excels with aromas and flavors of sandalwood, black fruit, licorice, and oak. Pair it with a steak salad.