Pinot Grigio, the Italian counterpart of Pinot Gris, is a white grape variety and a member of the Pinot family, sharing its genetic lineage with Pinot Noir and Pinot Blanc. This grape variety is most prominently cultivated in the northern regions of Italy, where it is renowned for producing light-bodied wines characterized by vibrant acidity. The key regions for Pinot Grigio cultivation are found in northeastern Italy, specifically Veneto, Friuli-Venezia Giulia, and Trentino-Alto Adige. These regions offer the ideal climatic conditions and soil profiles that contribute to the grape's success. Pinot Grigio is well-suited to cool climates with ample sunlight, which these areas provide. The high altitudes and proximity to the Adriatic Sea also play a crucial role in maintaining the... Read More