Robert Biale Zinfandel Old Kraft Vineyard

Rated 3.91 out of 5 based on 74 customer ratings

Robert Biale Zinfandel ‘Old Kraft Vineyard’ 2021

Name: Robert Biale Zinfandel 'Old Kraft Vineyard' 2021
Brand: Robert Biale
SKU: 6UUMEV3BPJZXEA54MH6QJKII
Price: 59.95 USD
Availability: InStock
Rating: 3.91 (75 reviews)

$59.95

14.70% /

750ml /

Vintage: 2021

WS 92

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6 bottles

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Winery: Robert Biale Vineyards
Varietal: Zinfandel
Winemaker: David Natali
Wine Style: Red Wine - Rich and Intense
Wine Country Of Origin: USA
State / Province: California
Sub Region / AVA: North Coast / Napa County / Napa Valley / St Helena

Brand: Robert Biale Vineyards

Wine Description

Introducing the Robert Biale Zinfandel ‘Old Kraft Vineyard’ 2021, a true masterpiece meticulously crafted by winemaker David Natali. This exceptional wine is a testament to both the rich history of Napa Valley and the dedication of its vintners.

In the glass, this Zinfandel exhibits a deep, inviting hue that hints at the treasures held within. On the nose, a symphony of aromas unfolds, with mocha, bing cherry, fennel seed, and plum compote dancing elegantly together. These complex fragrances set the stage for the delightful journey ahead.

Upon the first sip, this Zinfandel reveals its true character. A rich and velvety mid-palate unfolds, adorned with notes of blackberry, cloves, black licorice, and the subtle nuance of cigar box. The wine’s fine-grain tannins provide structure and balance, extending the experience into a satisfying and enduring finish.

Crafted from historic vines, this wine pays homage to the legacy of Franz Kraft, a prominent winemaker in the early days of St. Helena. Bob Biale’s expertise was instrumental in revitalizing this rare vineyard, dating back to the 1890s. The result is a limited production of only 392 cases, a true testament to the dedication of those who sought to preserve this piece of Napa Valley’s winemaking history.

In summary, the Robert Biale Zinfandel ‘Old Kraft Vineyard’ 2021 is a remarkable wine that seamlessly blends history and craftsmanship into a bottle. With each sip, it offers a journey through time and terroir, making it a must-have for collectors and connoisseurs alike.

Additional information

Weight	3.5 lbs
Size	750ml

Reviews (75)

75 reviews for Robert Biale Zinfandel ‘Old Kraft Vineyard’ 2021

Rated 4 out of 5
Richard Clark – May 19, 2012
2012 Historic Vineyard Society Dinner (Bedrock Vineyard, Sonoma, California), : Dark ruby color; tart red plum, black currant nose; tight, tasty, tart black currant, ripe plum, mineral palate; needs 3 years; medium-plus finish
Rated 4 out of 5
Carl Martinez – July 9, 2012
15.8% alcohol. From a St. Helena vineyard site originally planted in the 1860s then replanted in the 1880s by Franz Kraft. The vineyard was restored by current vineyard owners Margie and Bill Hart. The wine is dark, rich, deep and nicely balanced. Bright, concentrated black cherry/raspberry fruit. A very special, delicious wine., I’ve rediscovered Biale and glad I have.
Rated 4 out of 5
Daryl Schilling – December 11, 2012
Fruit forward with black cherry and dark fruits. Allow it to breathe before sipping.
Rated 4 out of 5
Essie Elston – February 2, 2013
Medium red-violet color with an appealing nose of black cherry, boysenberry, and black currant. The palate is tight, tasty, and elegant with a medium-plus finish. Best after 2-3 years.
Rated 4 out of 5
Douglas Finchum – March 12, 2013
Delicious old vine Zin!
Rated 4 out of 5
Alton Kelly – October 11, 2013
Perfumed and structured old vine zin, requires aging.
Rated 4 out of 5
Donald Harrison – February 7, 2014
Light Zinfandel with cherry and pepper finish. Hints of plum and stone fruit. Will improve with age.
Rated 4 out of 5
Donna Wong – February 22, 2014
Great juice. Bright, clean, and fresh zinfandel; that is what I have come to expect and get from Robert Biale Wines. Give this plenty of air and be sure to serve at proper temp, 60 degrees, and you will be rewarded. Just a crush of dark berries wash over the palate with great balance and depth.
Rated 4 out of 5
Karen Walsh – March 19, 2014
In a nice place, rustic but not too rough. Great wine to introduce newbies to a quality zin. Glad I still have 2 more bottles.
Rated 4 out of 5
Leo Talbott – May 10, 2014
Dark cherry red with a tart cherry and ripe red currant aroma. The palate is fresh and vibrant with ripe red currant, tart cherry, and raspberry flavors. Medium-plus finish. Needs 2 more years.
Rated 4 out of 5
Joann Marshall – July 27, 2014
Cinnamon and pepper nose. Blackberries and apple to black cherry and currant with a lingering caramel. Very tart and tight still. Softens to ripe berries as it aerates.
Rated 4 out of 5
Luis Frederick – February 22, 2015
Medium ruby with sweet and spicy zinfandel fruit. Best served chilled due to its high alcohol content (15.8%). Not recommended for aging.
Rated 4 out of 5
June Plumer – March 25, 2015
typical Biale beauty. wonderful nose and length. dripping with reds and blues. did not hold up to well on night three under Vinvac.
Rated 4 out of 5
Rose Welch – April 16, 2015
Great wine, can be enjoyed now and will age well for 3-4 years.
Rated 4 out of 5
Priscilla Bronn – August 31, 2015
Medium-bodied with a round mouthfeel. Notes of strawberry, vanilla, cherry, and white pepper. Balanced with a pleasant short to medium finish. Nice.
Rated 4 out of 5
Tyrone Hair – October 30, 2015
Nice dark fruit, good complexity, smooth finish
Rated 3 out of 5
Todd Bustos – December 21, 2015
Disliked it. Discarded.
Rated 4 out of 5
Denise Loggins – December 31, 2015
Big Napa Zin needs few months to settle, lot going on, slight chill recommended.
Rated 4 out of 5
Linda Cabrera – May 24, 2016
Smooth with berry notes.
Rated 4 out of 5
Aron Holsey – May 30, 2016
Mild for a Zinfandel, fairly muted.
Rated 4 out of 5
Pearl Casavez – June 5, 2016
Solid Biale Zin, early to drink.
Rated 4 out of 5
Anastasia Cohn – July 17, 2016
2011 Zinfandel Retrospective: Cherry, violets, florals, spice, pepper, black fruit. Slightly rustic.
Rated 4 out of 5
Homer Gould – January 14, 2017
Light-bodied wine with red fruit and wild herb notes. Ideal with pizza, but lacks complexity.
Rated 4 out of 5
Anthony Vandehey – February 20, 2017
Excellent.
Rated 4 out of 5
Margaret Whorton – April 1, 2017
Good, but needs a couple more years of cellaring.
Rated 4 out of 5
Lynn Campbell – April 18, 2017
Bold wine with tobacco and vanilla notes on the nose, finishes with dark chocolate.
Rated 4 out of 5
Rex Jenkins – April 23, 2017
Decent fruit-forward Zin. Not groundbreaking, but enjoyable nonetheless.
Rated 4 out of 5
Linda Trower – June 8, 2017
Excellent with lamb burgers, perfect drinking window, reduced alcohol.
Rated 4 out of 5
Jack Jarrell – July 4, 2017
Balanced red fruit with great finish, slight VA on day 2.
Rated 3 out of 5
Sammy Bermudez – August 1, 2017
Tannic wine pairs well with steak.
Rated 4 out of 5
Frank Crosswell – August 9, 2017
Delicious, smooth wine.
Rated 4 out of 5
Edna Leandro – August 17, 2017
Juicy raspberry fruit with low tannins. Restrained at 14.5%. Blind tasted, thought it was a 2014 Ridge.
Rated 4 out of 5
Eric Sharum – August 23, 2017
Cherry and raspberry nose, lay down for a few years.
Rated 4 out of 5
Debra Yarberry – August 31, 2017
Beautifully balanced and fruit forward Zinfandel from Biale. Will age well for another year or two.
Rated 4 out of 5
James Tyson – October 9, 2017
Let it warm up for full flavor. Complex wine with black cherry and tartness. Serve with dinner for best experience.
Rated 4 out of 5
Tim Alexis – December 7, 2017
Notes of cinnamon, blackberry, vanilla, ripe peach, and dark fruit create a bold and flavorful experience.
Rated 4 out of 5
Janet Gonzales – December 8, 2017
Good, but fruit has faded.
Rated 4 out of 5
Linda White – January 18, 2018
Flavors of blackberry, allspice, and earth. Big body, rich fruit, mouth-filling. Needs 2 years to peak. Long, flavorful finish.
Rated 4 out of 5
Luis Shannon – May 23, 2018
Drink
Rated 4 out of 5
Melinda Debell – May 28, 2018
Delicious with long finish, black and red fruits and hint of sweetness. Very tasty.
Rated 4 out of 5
Joseph Pettit – August 19, 2018
Complex Zinfandel with fruity notes, decant for two hours.
Rated 4 out of 5
James Mohammad – December 15, 2018
Elegant zin, drink now or store up to 5 years.
Rated 4 out of 5
William Wood – December 22, 2018
Favorite zin of 3, light dusty boysenberry nose, 15.8%, solid Biale zin.
Rated 4 out of 5
Thomas Hickman – December 25, 2018
Initial taste of chocolate and cocoa with a hint of mint on the nose. Slightly acidic on the palate, not typical for Zinfandel.
Rated 4 out of 5
Ella Alvarez – April 8, 2019
Smooth with bright red fruit flavors. Great tannic structure.
Rated 4 out of 5
John Berry – June 26, 2019
Medium ruby with expressive aromas. Well balanced and delicious Zinfandel.
Rated 4 out of 5
Benjamin Gonzales – July 16, 2019
Bright, balanced flavors. Enjoy now.
Rated 4 out of 5
Eric Lemke – September 13, 2019
Nose: Waxy oak and vanilla. Taste: Soft red fruits, gentle earthiness, light tannins. 88 points.
Rated 4 out of 5
Greg Strand – December 14, 2019
Tasty.
Rated 4 out of 5
Sandra Edward – April 11, 2020
Medium to full-bodied with dark cherry, blackberry, and blueberry notes. Bright acidity and a long finish.
Rated 4 out of 5
Gary Moore – April 18, 2020
One-dimensional, too much alcoholic strawberry on the palate. Mediocre.
Rated 4 out of 5
Rena Shaw – May 12, 2020
Dark fruit flavors, good body, soft tannins, slight VA on opening.
Rated 4 out of 5
Edward Dawson – May 31, 2020
Peak integration achieved. Improved over time.
Rated 3 out of 5
Janetta Merryman – June 26, 2020
Review: Terrible wine, no flavor, avoid.
Rated 4 out of 5
Louise Hendrix – July 22, 2020
Delightful ruby wine with sweet cherry and strawberry flavors, light acidity, and less noticeable alcohol. A bit heavy but delicious.
Rated 4 out of 5
Joseph Biggers – July 27, 2020
Robert Biale 2018 Old Kraft Vineyard Zinfandel: Deep ruby color, fine-grained tannins, black cherry, red plum, spice tones, and notable length. Only 367 cases produced. Region: St. Helena, Napa Valley, California.
Rated 4 out of 5
Connie Blankenship – September 12, 2020
Great California Zinfandel. Bold and dry with deep fruit flavors and a zesty finish. Moderately priced with good quality-price ratio.
Rated 4 out of 5
Darnell Gonzales – November 20, 2020
Sweet vanilla and raspberry, hints of butterscotch and caramel with earthy notes. A smooth finish, ready to drink now.
Rated 4 out of 5
Michelle Salis – December 30, 2020
Peak drinking, well-integrated tannins, beautiful fruit. Slightly lacking acidity on finish but overall delicious.
Rated 4 out of 5
Francis Hart – March 19, 2021
Excellent wine. Need more.
Rated 4 out of 5
Jeanne Heidt – June 21, 2021
Perfect balance of blue fruit, spice, and acidity. Ideal Zinfandel.
Rated 3 out of 5
Aimee Conway – July 13, 2021
Excellent.
Rated 4 out of 5
Frank Winters – July 31, 2021
Soft tannins, strawberry jam, cloves, anise, spice. Drink soon. Nice.
Rated 4 out of 5
Curtis Gibson – September 18, 2021
Aromas of wood, watermelon, and chestnut. Fruitful palate with blueberry, blackberry, and raspberry. Finish includes baking spices, plum, acidity, pepper, and oak.
Rated 4 out of 5
Bette Steiner – October 23, 2021
Received as a gift….and we weren’t sure how it would taste given the age, but it did not disappoint! Opened and let breathe for about an hour, consumed over about 1.5 hours, served with smoked BBQ meatloaf. Nice dark fruit, blackberry, plum, raisin, still a bit jammy, then a bit of vanilla, a hint of all-spice and then a little minerality, maybe a touch of white pepper spice, but mellow, well integrated, medium-long finish. Very nice.
Rated 4 out of 5
Monique Stafford – November 25, 2021
Dark and smoky zinfandel with a thick texture.
Rated 3 out of 5
Sharon Manning – May 19, 2022
Excellent Biales wine.
Rated 3 out of 5
Michael Banker – May 25, 2022
Beloved.
Rated 4 out of 5
Mark Puhl – October 1, 2022
Flavors of blueberry, black raspberry, and tart cherry with rustic acidity and soft tannins. Enjoy within a few years.
Rated 3 out of 5
Rosario Smith – October 8, 2022
Delightful.
Rated 4 out of 5
Joseph Snow – November 17, 2022
Powerful black raspberry and smoked ham palate with fat but pliable tannins. Will drink better young.
Rated 4 out of 5
Edith Kay – April 12, 2023
Husband’s favorite wine.
Rated 4 out of 5
Raymond Pennell – April 15, 2023
Dark fruit, potpourri and a hint of underbrush. Needs a year to reach its peak. Good juice with ample acidity.
Rated 4 out of 5
Ramon Braun – May 6, 2023
Nose of black raspberries, cinnamon, and nutmeg. Palate filled with blackberry, black cherry, red plum, and wet stones. Finish adds fleshy, ripe strawberry, raspberry, rustic red fruit, and oak.
Rated 4 out of 5
William Bauer – May 11, 2023
Juicy red and black raspberries with a spicy kick and soft tannins. Notes of earth, cherries, and red licorice on the finish.

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Critical Acclaim

WS 92

Wine Spectator

A briar patch in a glass, this zesty red shows spirited blackberry, grilled anise and green peppercorn flavors as it builds richness toward refined tannins. Drink now through 2032. 7,185 cases made.

What does Robert Biale Zinfandel 'Old Kraft Vineyard' 2021 taste like?

Light

Bold

Smooth

Tannic

Dry

Sweet

Soft

Acidic

leather, earthy, smoke

cherry, raspberry, red fruit

oak, tobacco, vanilla

blackberry, plum, dark fruit

pepper, licorice, cinnamon

citrus

green bell pepper, hay

raisin, fig, dried fruit

tropical

Food Pairing with Robert Biale Zinfandel 'Old Kraft Vineyard' 2021

Our wine experts think this Red Wine Robert Biale Zinfandel 'Old Kraft Vineyard' 2021 wine would be a match made in heaven with these dishes. Bon appétit!

Beef

Lamb

Poultry

Robert Biale Vineyards

Situated in the picturesque Napa Valley, Robert Biale Vineyards is a renowned name in the world of wine, celebrated for its dedication to heritage vineyard Zinfandel and Petite Sirah. Since its inception, this vineyard has held a deep-rooted respect for historic old vines, some dating back to the 1880s, which yield limited but intensely flavorful fruit. The hallmark of Robert Biale Vineyards lies in their meticulous farming practices that bring out the expressive terroir of their vineyards. Winemaker David Natali crafts a diverse portfolio of 20 wines, with the flagship Black Chicken Zinfandel setting the standard for the varietal. The fascinating history of the vineyard traces back to the 1940s when Aldo Biale, at just 14 years old, embarked on a clandestine Zinfandel winemaking... Read More

Zinfandel

The Zinfandel Blend grape varietal, affectionately known as "Zin," boasts a rich history and a complex flavor profile that has captured the hearts of wine enthusiasts. This dark-skinned red wine grape variety originally arrived in the United States from Europe during the early 19th century. Its initial success found strongholds in Napa and Sonoma counties, where it continues to flourish. Zinfandel's fascinating journey has uncovered intriguing connections. Extensive DNA research has confirmed its identity with Italy's Primitivo, shedding light on its shared history. Primitivo itself has Croatian origins, known as Tribidrag and Crljenak Kastelanski, further enhancing the mystique of Zinfandel's heritage. In the United States, California's diverse climatic conditions and soil profiles... Read More

Winemaker of Robert Biale Zinfandel 'Old Kraft Vineyard' 2021

David Natali

David Natali's journey to becoming a prominent winemaker at Robert Biale Vineyards is a testament to dedication and a passion for crafting exceptional wines. Hailing from New York, David's voyage into the world of winemaking began after a visit to a friend's small winery, sparking a fascination with the artistic and scientific aspects of the craft. His early experiences as a cellar hand at Clos Pegase Winery in Calistoga, CA, laid the foundation for his career. Over seven years, David immersed himself in every facet of winemaking, managing daily operations and honing his skills in the laboratory and cellar under the mentorship of the winemaker. Eager to further his knowledge, David embarked on an educational sojourn in Europe, studying at the renowned University of Montpellier in... Read More

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St Helena

St. Helena AVA, nestled within Napa Valley, is a captivating wine region that exudes elegance and refinement. Spanning approximately 9,000 acres, this small yet significant appellation boasts a rich viticultural history dating back to the 19th century. Renowned for its exceptional Cabernet Sauvignon, St. Helena AVA produces wines of remarkable depth and complexity. The region's unique combination of volcanic soils, warm days, and cool evenings creates an ideal microclimate for grape cultivation. With its picturesque vineyards, luxurious wineries, and a commitment to quality winemaking, St. Helena AVA stands as a... Read More

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Robert Biale Zinfandel ‘Old Kraft Vineyard’ 2021