(4 customer reviews)

Rinaldi Barolo ‘TRE TINE’ 2017

$359.95
750ml /
Vintage: 2017
  • WS 94
  • WA 94
  • DEC 96
Free Shipping
12 bottles
Please create an account for Free Shipping or Log In.

11 in stock

Free Shipping on 12 bottles
Please create an account for Free Shipping or Log In.
Ships Today if ordered in next 4h 55m
Mix & Match Free Shipping on 12 Bottles
Wine Description

Giuseppe Rinaldi is an Italian producer in the Piedmont sub-region of Barolo, the source of some of the most revered and valuable Nebbiolo-based wines of Italy. The Rinaldi Barolo ‘TRE TINE’ 2017 is fabulous. A wine that marries classicism with the racy personality of the year, the 2017 hits all the right buttons. It’s a wine that satisfies all the senses, with more than enough to please both the hedonistic and intellectual senses. Everything about the 2017 is spot on. Bright red berry fruit, rose petal, mint, lavender and spice build into the delineated, salivating finish. As always, the Tre Tine is a bit more linear than the Brunate. In 2017, it is one of the wines of the vintage. Don’t miss it.

Additional information
Weight 3.5 lbs
Size

Reviews (4)

4 reviews for Rinaldi Barolo ‘TRE TINE’ 2017

  1. WS

    This is racy and elegant, despite the tightly wound, firm tannins boasting floral and red berry aromas and flavors, with accents of mineral and leafy underbrush. Shows fine harmony overall, with the essence of fruit returning on the finish. Best from 2025 through 2042. 550 cases made, 100 cases imported.

  2. WA

    The Giuseppe Rinaldi 2017 Barolo Tre Tine was bottled in September 2020, and Carlotta Rinaldi tells me that the wine has gone through various moments of openness and shyness since then. The wine was a little closed when I tasted it this past summer, but its evolution is far from over. As you contemplate the bouquet, you sense lots of fruit, yet there is no excessive ripeness like you might expect from this hot and dry vintage. It shows elegant fruit weight, streamlined and silky, with dried violet, spice and rusty nail. It carries a medium texture that is elongated by the wine’s integrated tannins and acidity. Tre Tine is a blend of fruit from Ravera, Le Coste and Cannubi San Lorenzo, and these latter two vineyards were harvested especially early in this vintage, starting on September 13, 2017, which is unusual for Nebbiolo.

  3. DEC

    This is the last vintage produced by Beppe Rinaldi. I personally prefer the estate’s Brunate most of the time but in 2017, Tre Tine seems to express more concentration. The wine shows vibrant red berry and plum fruits alongside a citrus, almost herbal, freshness. It’s not really poised at present, with assertive acidity and firm, muscular tannins that are chewy rather than hard. Its fierce character is balanced by plenty of fruit concentration. Released in spring 2021, I would drink it from October onwards.

  4. VIN

    The 2017 Barolo Tre Tine is fabulous. A wine that marries classicism with the racy personality of the year, the 2017 hits all the right buttons. It’s a wine that satisfies all the senses, with more than enough to please both the hedonistic and intellectual senses. Everything about the 2017 is spot on. Bright red berry fruit, rose petal, mint, lavender and spice build into the delineated, salivating finish. As always, the Tre Tine is a bit more linear than the Brunate. In 2017, it is one of the wines of the vintage. Don’t miss it.

Add a review

Your email address will not be published. Required fields are marked *

Critical Acclaim

WS 94
Wine Spectator
This is racy and elegant, despite the tightly wound, firm tannins boasting floral and red berry aromas and flavors, with accents of mineral and leafy underbrush. Shows fine harmony overall, with the essence of fruit returning on the finish. Best from 2025 through 2042. 550 cases made, 100 cases imported.
WA 94
Wine Advocate
The Giuseppe Rinaldi 2017 Barolo Tre Tine was bottled in September 2020, and Carlotta Rinaldi tells me that the wine has gone through various moments of openness and shyness since then. The wine was a little closed when I tasted it this past summer, but its evolution is far from over. As you contemplate the bouquet, you sense lots of fruit, yet there is no excessive ripeness like you might expect from this hot and dry vintage. It shows elegant fruit weight, streamlined and silky, with dried violet, spice and rusty nail. It carries a medium texture that is elongated by the wine's integrated tannins and acidity. Tre Tine is a blend of fruit from Ravera, Le Coste and Cannubi San Lorenzo, and these latter two vineyards were harvested especially early in this vintage, starting on September 13, 2017, which is unusual for Nebbiolo.
DEC 96
Decanter
This is the last vintage produced by Beppe Rinaldi. I personally prefer the estate's Brunate most of the time but in 2017, Tre Tine seems to express more concentration. The wine shows vibrant red berry and plum fruits alongside a citrus, almost herbal, freshness. It's not really poised at present, with assertive acidity and firm, muscular tannins that are chewy rather than hard. Its fierce character is balanced by plenty of fruit concentration. Released in spring 2021, I would drink it from October onwards.

What does Rinaldi Barolo 'TRE TINE' 2017 taste like?


Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

leather, tar, smoke

raspberry, cherry, strawberry

tobacco, cedar, oak

apricot

black cherry, blackcurrant, dark fruit

mint, pepper, anise

toast, almond

grass, rhubarb

dried fruit, dried cranberry, fig

rose hip, violet, rose petal

Food Pairing with Rinaldi Barolo 'TRE TINE' 2017

Our wine experts think this Red Wine Rinaldi Barolo 'TRE TINE' 2017 wine would be a match made in heaven with these dishes. Bon appétit!
Coming Soon
Nebbiolo, the pride of Piedmont, is a grape varietal that has long been associated with the top-quality red wines of northwestern Italy. It is the superstar grape behind renowned wines such as Barolo and Barbaresco, as well as other esteemed appellations like Nizza and Valtellina. While it may not thrive as well outside of Italy, Nebbiolo's unique characteristics make it a beloved choice for winemakers in its homeland. Nebbiolo grapes flourish in specific regions of northwestern Italy due to the region's ideal climatic conditions and soil profiles. The cool, foggy mornings in the foothills of Piedmont provide the perfect environment for Nebbiolo to thrive. This grape variety is sensitive to terroir, requiring excellent drainage and a long growing season. It is one of the first... Read More
 

Nestled in the heart of Piedmont, northwest Italy, lies the historic wine region of Barolo, renowned for producing some of the world's most revered wines. This region has a rich history, distinct terroir, and a grape variety that takes center stage - Nebbiolo.

Barolo's history dates back generations, and its fame has only grown over time. Often referred to as the "King of Wines" and the "Wine of Kings," Barolo earned its esteemed reputation through centuries of winemaking tradition and excellence. In July 1980, it was among the first three wines to be awarded DOCG status, solidifying its place among Italy's... Read More

Most viewed Products

Recently viewed Products