Ramey Cabernet Sauvignon Pedregal Vineyard

Rated 3.97 out of 5 based on 74 customer ratings

Ramey Cabernet Sauvignon Pedregal Vineyard 2015

Name: Ramey Cabernet Sauvignon Pedregal Vineyard 2015
Brand: Ramey Wine Cellars
SKU: UAIGQ54IGASGFY6HRVB6VT72
Price: 179.95 USD
Availability: InStock
Rating: 3.97 (75 reviews)

$179.95

14.50% /

750ml /

Vintage: 2015

WS 94
WE 95
WA 94
JD 96
VIN 93

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Winery: Ramey Wine Cellars
Varietal: Cabernet Sauvignon
Winemaker: David Ramey
Wine Style: Red Wine - Bold and Structured
Wine Country Of Origin: USA
State / Province: California
Sub Region / AVA: Oakville

Brand: Ramey Wine Cellars

Wine Description

Ramey Cabernet Sauvignon Pedregal Vineyard 2015 is a remarkable wine crafted by the renowned Ramey Wine Cellars, under the expert guidance of winemaker David Ramey. Named after the rocky site it hails from, Pedregal Vineyard is nestled on the lower slopes of eastern Oakville, where its 85% Cabernet Sauvignon and 15% Petit Verdot vines thrive in the iron-rich red soil composed of 85% basalt rock.

The 2015 growing season presented unique challenges, beginning with the warmest winter on record, which led to an early bud break. Subsequently, cooler and wetter spring weather resulted in an extended bloom period, ultimately yielding a small crop with concentrated flavors due to uneven fruit set. Throughout the warm summer months, the grapes basked in consistent warmth, leading to an exceptionally early harvest.

This vintage showcases a composition of 89% Cabernet Sauvignon and 11% Petit Verdot, co-fermented to enhance complexity. The wine underwent native-yeast and full natural malolactic fermentations, accentuating its authenticity. Afterward, it was aged for an impressive 23 months sur lies, with bi-monthly bâtonnage, to gracefully integrate the tannins and harmonize with the new French oak barrels (Taransaud) used in the aging process. The wine was bottled without filtration, preserving its inherent character.

Jeb Dunnuck awarded this wine an outstanding 96 points, praising its resemblance to Pauillac with notes of lead pencil shavings, spring flowers, mineral nuances, and a medley of red and black fruits. Its full-bodied richness, layered texture, and remarkable purity affirm its status as a classic Napa Cabernet in the inimitable style of David Ramey. This exceptional wine promises enjoyment over the next two decades.

With a score of 95 points from Wine Enthusiast, this classically made wine captivates with its grippy structure and Old-World characteristics. Its cedar, pencil shavings, and dried herb aromas intermingle with hints of clove, peppercorn, and a sanguine meatiness. Firm, integrated tannins and oak lead to a lasting finish, making it an age-worthy wine to savor from 2025 to 2030.

Robert Parker’s Wine Advocate also lauded this vintage with 94+ points, praising its deep ruby-purple hue and enticing aromas of mint chocolate, cedar, and toasted cardamom. Dense and rich on the palate, it exhibits ripe, grainy tannins, balanced acidity, and a long, concentrated finish. While approachable now, this wine will benefit from further bottle aging.

Ramey Cabernet Sauvignon Pedregal Vineyard 2015, earning 94 points from Wine Spectator, impresses with its sage, mint, and sassafras aromas, accompanied by luscious raspberry and plum fruit. Its suave texture and seductive lingering finish make it an enchanting wine to enjoy from 2020 to 2030.

Vinous rates this wine with 93+ points, noting its mid-weight character and layered frame filled with red cherry, red plum, chocolate, and licorice flavors. While it may currently be in a restrained phase, with patience, this captivating Cabernet will further evolve and develop in the bottle.

Ramey Cabernet Sauvignon Pedregal Vineyard 2015 showcases the dedication of Ramey Wine Cellars and winemaker David Ramey to produce a stunning wine that exudes elegance, complexity, and the distinctive terroir of Pedregal Vineyard.

Additional information

Weight	3.5 lbs
Size	750ml

Reviews (75)

75 reviews for Ramey Cabernet Sauvignon Pedregal Vineyard 2015

Rated 5 out of 5
Fatima Johnson – April 3, 2011
Superbly dry, elegant, complex, and balanced. Outshines 2008, slightly milder than 2007.
Rated 4 out of 5
Preston Yoder – May 26, 2013
Review: Full-bodied, concentrated flavors of dark cherry, plum, espresso, dark chocolate, toasted vanilla, and oak. Long, persistent finish with hints of dried herbs and Oakville earth. Expensive, but worth it. Drink from 2018 to 2030. 95 Pts.
Rated 3 out of 5
Betty Lopez – August 18, 2013
Concentrated fruit, structure, depth, richness, and impeccable balance; aromas of cassis, dark plums, roasted herbs, mocha, heirloom tomato and anise.
Rated 4 out of 5
Ernesto Pullen – November 2, 2013
Cabernet Sauvignon dominant with Petit Verdot blend from Oakville Vineyards. Full-bodied, dark purple, black fruit, earthy, and vanilla undertones. Young with firm tannins and great long finish.
Rated 4 out of 5
Joni Sparks – November 8, 2013
High-toned, vanilla, dark fruit, and earth. Full-bodied but light. Fruit-forward, elegant, and soft. Long finish with fine tannins and great balance.
Rated 4 out of 5
Christopher Dolan – November 23, 2013
Red brilliance. Nose of blackberry, floral, blueberry, and spice. Palate has chocolate, pepper, saline, blackberry, black currants, and soil. Finish is medium acid and tannins.
Rated 4 out of 5
Ella Ferrer – December 29, 2013
Fruit-forward with a leathery finish and high alcohol content – 15%. New world style. BAM!
Rated 4 out of 5
Vincent Guglielmi – February 17, 2014
Dark fruit and high alcohol (15%) but lacks elegance and complexity. Expensive at $225. Joseph Phelps Insignia may be better and Mondavi Reservé offers better value. Needs 5-6 days of air to show potential. 91-93 pts.
Rated 4 out of 5
Donna Mckneely – July 3, 2014
Cab had nice texture, but too much oak muted the aromatics. Improved over time.
Rated 4 out of 5
Emily Barden – April 17, 2015
Silky mouthfeel, notes of green bell pepper, dark cherry, cassis, and smoke. Elegant blend, great job in a tough vintage.
Rated 4 out of 5
Lucile Effinger – December 16, 2015
Tasting Notes: Herbal, grilled bell pepper, wet slate, burnt greens. Sharp vegetable tones with a long finish. Promising elegance and complexity. Drink after late 2017.
Rated 4 out of 5
Thomas King – January 16, 2016
Delicate, yet packed.
Rated 4 out of 5
Evelyn Muzzey – May 28, 2016
Day 1: tight and wound up. Day 2: still wired. Day 4: OMG, singing! Beautiful Napa cab, rich and balanced with a long finish. Cassis, herbs, spice, black & blue fruits. Lovely effort.
Rated 4 out of 5
Andrew Lawson – June 18, 2016
Napa Cabernet with intense aromas of black fruit, oak, and spice. Youthful and robust with a medium (+) finish. Needs 3-5 more years of aging.
Rated 4 out of 5
Carl Yu – June 27, 2016
Vintage has led to a wine with green bell pepper and herby notes. Great mouth coating fruit with seamless silky tannins and a long finish.
Rated 4 out of 5
Gwen Austin – October 20, 2016
Ramey Wine is a consistently good choice. This wine has a rich mouthfeel with notes of ripe dark fruits, blackberry liqueur, and chocolate. With a little more aging, it will drink well for 20 years.
Rated 4 out of 5
Richard Hamrick – October 24, 2016
Light with slight olive undertones. Medium minus color and low intensity fruit notes.
Rated 4 out of 5
Beatrice Garrett – October 24, 2016
2013 MW Institute American Cabernet Tasting: black cherry and cassis on the nose and palate, big body, taster-friendly, rich fruit, needs 4 years to peak and can age 20 years, long finish. Delicious.
Rated 4 out of 5
Louis House – November 5, 2016
Fruit-forward with blackcurrant, plums, tobacco, and vanilla. Fresh acidity with chewy tannins and notes of ink, cedar, and menthol. Oak dominates the finish.
Rated 4 out of 5
Karen Lockwood – November 25, 2016
Review: Vibrant with a strong aroma. Better to age for a while. No regrets.
Rated 4 out of 5
Frank Lear – April 8, 2017
Powerful and generous on the nose, with great acidity and ripe tannins. Lovely fruit and a spicy finish. Approachable now, but will improve with age. Excellent.
Rated 4 out of 5
Irene Flowers – April 30, 2017
Required decanting, but worth the wait. Full, rounded fruit with a silky yet firm mouthfeel.
Rated 4 out of 5
Diane Hadaway – May 5, 2017
Decanted for 3 hours, this wine boasts a great structure, delicious fruit, and layers of flavor.
Rated 4 out of 5
Rhonda Herrington – August 11, 2017
Smooth and luscious, no food needed. Wonderful on its own after decanting for four hours.
Rated 4 out of 5
Juan Knowles – October 30, 2017
Tasting Notes: MW 2017 Cabernet from the Americas – black cherry and blackberry on nose and palate, big body, best to cellar for 3 years, lovely fruit and medium/long finish.
Rated 4 out of 5
Randy Moshier – October 30, 2017
Dilute with blackcurrant and stewed peppers.
Rated 4 out of 5
Anthony Watson – December 9, 2017
Wow! A special wine with amazing layers and a long, velvety finish. Decanted for 4 hours.
Rated 4 out of 5
Ruth Feagin – December 14, 2017
Young and bold with floral and blue fruit notes. Firm tannins and bright acidity keep it youthful. Promising potential, 94+.
Rated 4 out of 5
Laura Link – December 18, 2017
Balanced, rich, and ready to drink. Tannins firm yet integrated. Has potential for aging but great now.
Rated 4 out of 5
Jenifer Mathews – March 22, 2018
Fruitful, medium-bodied. 90 minutes of aeration.
Rated 4 out of 5
Sadie Kalina – November 4, 2018
Excellent Napa Valley Cabernet with depth, menthol, spices, tobacco, and dark fruit notes. Fresh, tannic, generous fruit, spicy, vibrant, and very long. Needs time. 93-94+
Rated 4 out of 5
Cheri Hoffman – December 11, 2018
Balanced red and black fruit with a dark chocolate finish. Initially light, but gains weight over an hour. Fantastic effort, drinking beautifully.
Rated 4 out of 5
Paulette Martinez – December 27, 2018
Berry explosion!
Rated 3 out of 5
Marjorie Kurtz – January 6, 2019
Decent wine, but not my style. Tightly coiled and fruit suppressed with bitterness on the back end. Old World Napa style. 90+ at best.
Rated 4 out of 5
Annette Sim – February 17, 2019
Texture: Excellent. Fruit: Extraordinary. Taste: Delicious.
Rated 4 out of 5
Mary Curtis – May 27, 2019
Cut 432’s wine was beautiful and elegant with a strong finish. Wow!
Rated 4 out of 5
Nicole Rosario – May 27, 2019
Solid wine, pleased with it. Need to try again in a controlled setting.
Rated 4 out of 5
Lyle Brown – June 28, 2019
Feminine and elegant Cab with black and red fruit, chocolate, herbs, violets, and black pepper. Best to cellar for 5 years.
Rated 3 out of 5
Reyna Bonney – September 26, 2019
Expressive pyrazine on the nose with a smooth palate and subtle oak finish. Super herbal style.
Rated 4 out of 5
Marie Smith – December 27, 2019
Good, but not great. Lacked acidity and tannic structure. Smooth with a good flavor profile. Will hold onto remaining bottles.
Rated 4 out of 5
Kevin Brazelton – February 7, 2020
Well-balanced fruit, perfect with pasta.
Rated 4 out of 5
Samuel Anthony – March 14, 2020
Excellent. Balanced fruitiness, euphoric effect.
Rated 4 out of 5
Leo Dobiesz – April 19, 2020
Similar to the 2005 vintage, medium plus body, good acidity and fair finish. Not great, but made for the long haul. 92+.
Rated 4 out of 5
Rebekah Etheridge – April 25, 2020
2014 vintage surpasses 2013.
Rated 4 out of 5
Laura Cloud – June 2, 2020
Harrison Okeechobee steak: perfect pairing for red wine.
Rated 4 out of 5
Douglas Brissett – June 24, 2020
PNP is a big, juicy wine with strong oak notes. It’s better enjoyed alone than paired with food, lacking the necessary tannins and acidity for a successful match.
Rated 4 out of 5
Ruth Mcauliffe – June 28, 2020
A smooth, easy-to-drink wine with notes of cherry and red fruits, plush tannins, and a medium length finish. Has Bordeaux blend features in texture.
Rated 4 out of 5
Kerry Moody – July 8, 2020
Cabernet from Napa Valley with dusty notes of cocoa, black currants, and blueberries. Smooth, broad, and balanced with a good level of complexity. Overall, a winery that left a great impression.
Rated 4 out of 5
Herbert Johnson – December 13, 2020
Great fruit concentration and graphite notes. Well balanced on its own.
Rated 4 out of 5
Patricia Limberg – December 31, 2020
Consistent with a bottle tasted a year ago, lacked acidity and tannic structure. Not worth the money, no wow factor.
Rated 4 out of 5
Nathan Furlong – January 16, 2021
Gnarly tannins, high acid, long finish, dark fruit.
Rated 4 out of 5
Bessie Bodkin – April 28, 2021
Aging well, enjoyable now.
Rated 4 out of 5
Grace Freeman – May 21, 2021
2010 is good, but not as great as 2008 and 2009. After two hours of decanting, the wine improved and became more complex. It’s worth aging for a few years.
Rated 4 out of 5
Ed Guerra – July 18, 2021
Enjoyable but lacks punch. Drink.
Rated 4 out of 5
Shawn Crouchet – July 22, 2021
Notes of red cherries, raspberries and cedar with firm tannins that lead to a 10-second finish.
Rated 4 out of 5
Gillian Anderson – September 26, 2021
Needs long decant, opens up with long finish.
Rated 4 out of 5
Francis Grace – November 12, 2021
Intense cabernet with herbaceous notes. Requires aging.
Rated 4 out of 5
Krystal Logan – November 12, 2021
Green elements still present. Bell pepper prominent on nose. Cherry, currant fruit, and leather accents. Tasted at winery.
Rated 4 out of 5
Hector Johnson – December 25, 2021
Medium-full bodied with notes of dark fruits, toast, and dark chocolate. Enjoyed over 4 hours after 2 hour slow ox. Wish I had another.
Rated 4 out of 5
Stacey French – January 21, 2022
Napa cab with floral aromas, dark colors, and flavors of blackberry, blueberry, and cassis. Good acidity with a medium+ finish.
Rated 4 out of 5
Cindi Muniz – February 12, 2022
Well-decanted wine with minimal sediment. Opens up nicely and has a strong, balanced fruit flavor. Will only get better with age.
Rated 4 out of 5
Jesse Ball – May 1, 2022
Soft, round, fruity, and enjoyable with a 3 hour decant. K. loved it, but wondered about the taste of bing cherries.
Rated 4 out of 5
Shirley Wood – May 18, 2022
Ruby red with aromas of tomato leaf, fig jam, blackberries, tobacco and spices. Tart palate with hints of cocoa. Medium-plus body with high acidity and tannins. Long finish. Best enjoyed after aging for 10 years. Super Tuscan style.
Rated 4 out of 5
Alice Rose – May 18, 2022
Big, beautiful and structured with notes of cassis, cocoa, tomato leaf, and cigar box. Aged for 24 months in new oak with a 20-day ferment and twice daily pump overs. Tasted at the winery.
Rated 4 out of 5
Kerry Angel – July 3, 2022
Day 1: Intense bell pepper notes, round tannins, and overwhelmed fruit. Day 2: Leather and dark fruit with a long finish. Wish I had decanted on Day 1. Keeping one bottle to age.
Rated 4 out of 5
Sandra Dorval – October 6, 2022
Ripe with dominant licorice notes.
Rated 4 out of 5
Rachel Heuer – November 12, 2022
Opaque purple wine with cassis and garrigue on the nose. Dark berries and five spice powder on the palate with a medium-length finish. Tannins still grippy on day one, but softened slightly over three days. May score higher with age.
Rated 4 out of 5
Beulah Hensley – January 28, 2023
Wine needs decanting and patience. Medium body with high tannins and acidity. Improves after 30 minutes. Best years ahead.
Rated 4 out of 5
Kelly Lopez – January 28, 2023
Gorgeous complex nose with spiced oak and vanilla clove aromas over fruit. Oak is powerfully present with signature Oakville berry flavor and lots of grip. Spectacular wine with a 60 second finish. Mature and at the tippy top of the hill.
Rated 4 out of 5
Kristin Lickliter – March 14, 2023
Classic, full-bodied Cali Cab. Decanted for 5+ hours. Perfect with Thai grilled chicken, spicy morning glory, and pad thai. Magical.
Rated 4 out of 5
Hank Self – April 2, 2023
Complex cabernet with excessive oak.
Rated 4 out of 5
Cheri Bishop – April 21, 2023
Coravin-ed wine with deep purple fruit, pairs well with grilled burgers. Hold or drink.
Rated 4 out of 5
Angela Draper – May 8, 2023
Coravin enhances the wine’s development. Perfect with burgers, it’s simply delicious. Best to hold for 3-5 years or drink now.
Rated 4 out of 5
Dwight Page – June 8, 2023
Great first drinking window, expressive and intense with ripe fruit and strong spicy core, alongside minerality. Structured and fresh. 93/94pts. No decanting necessary.
Rated 4 out of 5
Frederick Brannen – June 9, 2023
Dark red with aromas of green pepper and menthol. Grippy tannins with refreshing acidity, flavors of dark fruit, minerality, and a hint of cola. Long finish. Very nice.

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Critical Acclaim

WS 94

Wine Spectator

A range of sage, mint and sassafras aromas leads off, followed by alluring raspberry and plum fruit. Shows a lightly mulled edge as all the elements meld together. Maintains a suave feel and lingers seductively on the finish. Best from 2020 through 2030. 647 cases made.

WE 95

Wine Enthusiast

Cofermented with 11% Petit Verdot, this is a serious, classically made wine from the generous appellation, Old World in its grippy structure and full embrace of cedar, pencil shavings and dried herb. Clove and peppercorn provide additional spice around a length of firm, integrated tannin and oak, finishing in a sanguine element of meat. Enjoy 2025–2030.

WA 94

Wine Advocate

A blend of 89% Cabernet Sauvignon and 11% Petit Verdot, the 2015 Cabernet Sauvignon Pedregal Vineyard is deep ruby-purple with aromas of mint chocolate and laurel, split cedar, pencil shavings, toasted cardamom, warm blackcurrant, blackcurrant bud, red cherries and licorice. Full-bodied, dense and rich in the mouth with integrated but firm, ripe, grainy tannins and just enough freshness, it finishes long and dense. This still needs plenty of time in bottle! 647 cases were made.

JD 96

Jeb Dunnuck

Coming from Napa, the 2015 Cabernet Sauvignon Pedregal Vineyard steps up on the richness scale and has Pauillac-like notes of lead pencil shavings, spring flowers, mineral, and both red and black fruits. With full-bodied richness, a silky, layered texture, and straight-up brilliant purity, it’s a blockbuster Napa Cabernet that stays firmly in the classic style of David Ramey. Drink it over the coming two decades.

VIN 93

Vinous

The 2015 Cabernet Sauvignon Pedregal Vineyard is not quite as expressive as I thought it would be, given how some of the other wines show in this tasting. But it is also a more important wine and may simply be going through a stubborn phase. Red cherry, red plum, chocolate and licorice fill out the wine's layered frame nicely. I would give this mid-weight Cabernet another year or two in bottle.

What does Ramey Cabernet Sauvignon Pedregal Vineyard 2015 taste like?

Light

Bold

Smooth

Tannic

Dry

Sweet

Soft

Acidic

leather, earthy, mushroom

cherry, raspberry, red fruit

oak, tobacco, vanilla

apple

blackberry, plum, dark fruit

pepper, licorice, cinnamon

cream, campfire

tomato, green bell pepper, bell pepper

raisin, fig, prune

violet, lavender, perfume

Food Pairing with Ramey Cabernet Sauvignon Pedregal Vineyard 2015

Our wine experts think this Bold and Structured Ramey Cabernet Sauvignon Pedregal Vineyard 2015 wine would be a match made in heaven with these dishes. Bon appétit!

Mature and hard cheese

Poultry

Ramey Wine Cellars

Ramey Wine Cellars, situated in the Russian River Valley of Sonoma, California, is a renowned winery established by David Ramey in 1996. This esteemed producer specializes in crafting a diverse range of wines sourced from various American Viticultural Areas (AVAs) across California, with a focus on Chardonnay, Cabernet Sauvignon, and Syrah grape varieties. David Ramey is widely recognized for his groundbreaking contributions to the development of California's iconic Chardonnay style. Through the implementation of indigenous yeasts, extended sur lie aging, malolactic fermentation, and the utilization of new oak barrels, he has successfully created a richer, full-bodied expression that has become synonymous with the state. The Ramey Wine Cellars portfolio prominently features varietal... Read More

Cabernet Sauvignon

Cabernet Sauvignon is a red grape varietal that is widely regarded as one of the world's most popular and highly valued wine grapes. This grape is grown in many regions around the world, including France, the United States, Australia, Chile, and Argentina. The wine made from this grape is known for its intense flavor, high tannin content, and longevity. Cabernet Sauvignon is a hybrid grape, the result of a cross between Cabernet Franc and Sauvignon Blanc, which are both native to the Bordeaux region of France. The grape is known for its thick skin, which helps it to withstand harsh weather conditions, and its small berries, which contribute to its concentrated flavor. Cabernet Sauvignon grapes are typically harvested in the late fall, when the grapes have reached their optimal... Read More

Winemaker of Ramey Cabernet Sauvignon Pedregal Vineyard 2015

David Ramey

David Ramey, the renowned winemaker and founder of Ramey Wine Cellars, has left an indelible mark on the world of winemaking. With an unwavering commitment to quality and a deep understanding of his craft, Ramey has consistently produced exceptional wines that have captivated wine enthusiasts worldwide. Drawing inspiration from Old World winemaking techniques, he expertly blends tradition with innovation to create wines of unparalleled elegance and complexity. Ramey's meticulous attention to detail, combined with his passion for the art of winemaking, has earned him accolades and a loyal following. His wines, crafted with integrity and a sense of place, showcase the true essence of the vineyards they come from, making David Ramey a true visionary in the world of fine wines.

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Ramey Cabernet Sauvignon Pedregal Vineyard 2015

75 reviews for Ramey Cabernet Sauvignon Pedregal Vineyard 2015

Critical Acclaim

Wine Spectator

Wine Enthusiast

Wine Advocate

Jeb Dunnuck

Vinous

What does Ramey Cabernet Sauvignon Pedregal Vineyard 2015 taste like?

leather, earthy, mushroom

cherry, raspberry, red fruit

oak, tobacco, vanilla

apple

blackberry, plum, dark fruit

pepper, licorice, cinnamon

cream, campfire

tomato, green bell pepper, bell pepper

raisin, fig, prune

violet, lavender, perfume

Food Pairing with Ramey Cabernet Sauvignon Pedregal Vineyard 2015

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Winemaker of Ramey Cabernet Sauvignon Pedregal Vineyard 2015

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