Postmark Cabernet Sauvignon Paso Robles 2019
$26.95
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12 bottles
12 bottles
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6 in stock
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Wine Description
Postmark Cabernet Sauvignon 2019 is a red wine from Paso Robles AVA in California. The grapes are sourced from sub appellations of Adelaida, Estrella and El Pomar. The winemaker for this gorgeous wine is KATIE POVAH.
This luxurious Cabernet Sauvignon offers aromas of blackberry, raspberry compote, plum and warm winter spices, as well as hints of lavender. The dark fruit layers are echoed on the palate, where they mingle with notes of dark chocolate, coffee, and star anise, with plush, velvety tannins carrying the wine to a long, rich finish.
Additional information
Weight | 3.5 lbs |
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Size |
Reviews (1)
1 review for Postmark Cabernet Sauvignon Paso Robles 2019
Critical Acclaim
Wine Enthusiast
Fresh and fruity aromas of cherry and strawberry meet with notes of French toast and light herbs on the nose of this bottling. Those juicy fruits come through on the palate as well, with a baked red-cherry flavor that is framed by cigar-box and nutmeg accents.
What does Postmark Cabernet Sauvignon Paso Robles 2019 taste like?
Food Pairing with Postmark Cabernet Sauvignon Paso Robles 2019
Our wine experts think this Bold and Structured Postmark Cabernet Sauvignon Paso Robles 2019 wine would be a match made in heaven with these dishes. Bon appétit!

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Cabernet Sauvignon is a red grape varietal that is widely regarded as one of the world's most popular and highly valued wine grapes. This grape is grown in many regions around the world, including France, the United States, Australia, Chile, and Argentina. The wine made from this grape is known for its intense flavor, high tannin content, and longevity. Cabernet Sauvignon is a hybrid grape, the result of a cross between Cabernet Franc and Sauvignon Blanc, which are both native to the Bordeaux region of France. The grape is known for its thick skin, which helps it to withstand harsh weather conditions, and its small berries, which contribute to its concentrated flavor. Cabernet Sauvignon grapes are typically harvested in the late fall, when the grapes have reached their optimal... Read More

Paso Robles, an expansive and diverse winegrowing region nestled at the southern end of California's Central Coast, boasts a rich history that dates back to the late 18th Century. The roots of viticulture in this region were planted by Spanish missionaries, who introduced the Mission variety grapes. By 1882, the region's earliest Zinfandel vines marked the establishment of its first commercial winery. Covering a vast expanse of 666,500 acres (270,000ha), the official Paso Robles AVA stretches across the northern half of Read More
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WE –
Fresh and fruity aromas of cherry and strawberry meet with notes of French toast and light herbs on the nose of this bottling. Those juicy fruits come through on the palate as well, with a baked red-cherry flavor that is framed by cigar-box and nutmeg accents.