(8 customer reviews)

Mt. Brave Cabernet Sauvignon 2019

$124.95
PRICE CLUB members save $35 per bottle
14.60% /
750ml /
Vintage: 2019
  • WS 94
  • WA 94
  • JD 95
  • JS 96
  • VIN 96
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Wine Description

Grown on the rocky slopes of Mt. Veeder, the Cabernet shows notes of black cherry, blueberry, and Asian spice. On the palate, the wine has a profound density of fruit that is structured by fine tannins while the perfectly balanced acidity elongates a long savory finish.

Additional information
Weight 3.5 lbs
Size

Reviews (8)

8 reviews for Mt. Brave Cabernet Sauvignon 2019

  1. Gary Mclain

    young fruit. Needs time. hold for 3-5 years

  2. Robin Smith

    Tasted from the winelist at Morton’s Naperville. Dark garnet colored, medium full bodied, complex concentrated, bright expressive ripe blackberry and huckleberry notes with cassis, caramel, cedar turning to refined tannins and bright acidity on a lingering finish. https://unwindwine.blogspot.com/2022/12/mt-brave-double-diamond-napa-reds-at.html

  3. Michael Kennedy

    Charleston Food & Wine Festival 2023; 3/2/2023-3/5/2023 (Charleston, SC (various locations)): Quite young to be drinking now although made in that style where it’s meant to be more approachable young. Again a bit more easy and simple and worked with the food and so can appreciate the pairing and style.

  4. WS

    Very dark and winey in profile, with steeped plum, blackberry and boysenberry fruit flavors laced with licorice snap, bramble and apple wood. A tarry note underscores the finish, while the fruit drips. A big wine balanced by inner purity. Best from 2024 through 2038. 7,699 cases made.

  5. WA

    The only one of the Mt Brave wines that isn’t 100% varietal, the 2019 Cabernet Sauvignon Mt. Veeder includes 4% Merlot, 3% Cabernet Franc, 2% Petit Verdot and 1% Malbec. Offering hints of sage and lavender entwined among waves of cassis, this full-bodied wine may not be as broad or expansive in the mouth as the La Jota, but it also might be a touch juicier and longer on the finish.

  6. JD

    Black raspberries, cassis, spring flowers, and tobacco notes dominate the 2019 Cabernet Sauvignon, a beautiful, classic, medium to full-bodied, incredibly satisfying Cabernet that does everything right. Drink this complex, perfumed, elegant beauty over the coming two decades. The blend is 90% Cabernet Sauvignon, 4% Merlot, and the rest Cabernet Franc, Petit Verdot, and Malbec, aged in 81% new French oak.

  7. JS

    Blackberries and black currants with grape skin, lead pencil and pine cone. Full-bodied with round tannins and juicy fruit. Tamed tannins. Bright finish. Classy and authentic. Beautiful now, but will age beautifully.

  8. VIN

    The 2019 Cabernet Sauvignon is a classic Mount Veeder wine loaded with strong savory and mineral accents. Black fruit, graphite menthol and licorice lend complexity to this huge, explosive Cabernet Sauvignon. The tannins are pretty fierce at this stage, so readers should plan on being patient.

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Critical Acclaim

WS 94
Wine Spectator
Very dark and winey in profile, with steeped plum, blackberry and boysenberry fruit flavors laced with licorice snap, bramble and apple wood. A tarry note underscores the finish, while the fruit drips. A big wine balanced by inner purity. Best from 2024 through 2038. 7,699 cases made.
WA 94
Wine Advocate
The only one of the Mt Brave wines that isn’t 100% varietal, the 2019 Cabernet Sauvignon Mt. Veeder includes 4% Merlot, 3% Cabernet Franc, 2% Petit Verdot and 1% Malbec. Offering hints of sage and lavender entwined among waves of cassis, this full-bodied wine may not be as broad or expansive in the mouth as the La Jota, but it also might be a touch juicier and longer on the finish.
JD 95
Jeb Dunnuck
Black raspberries, cassis, spring flowers, and tobacco notes dominate the 2019 Cabernet Sauvignon, a beautiful, classic, medium to full-bodied, incredibly satisfying Cabernet that does everything right. Drink this complex, perfumed, elegant beauty over the coming two decades. The blend is 90% Cabernet Sauvignon, 4% Merlot, and the rest Cabernet Franc, Petit Verdot, and Malbec, aged in 81% new French oak.
JS 96
James Suckling
Blackberries and black currants with grape skin, lead pencil and pine cone. Full-bodied with round tannins and juicy fruit. Tamed tannins. Bright finish. Classy and authentic. Beautiful now, but will age beautifully.
VIN 96
Vinous
The 2019 Cabernet Sauvignon is a classic Mount Veeder wine loaded with strong savory and mineral accents. Black fruit, graphite menthol and licorice lend complexity to this huge, explosive Cabernet Sauvignon. The tannins are pretty fierce at this stage, so readers should plan on being patient.

What does Mt. Brave Cabernet Sauvignon 2019 taste like?


Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

leather, earthy, mushroom

cherry, raspberry, red fruit

oak, tobacco, vanilla

apple, apricot

blackberry, plum, dark fruit

pepper, licorice, cinnamon

orange peel

cheese, cream, oil

tomato, grass, asparagus

fig, prune, dried fruit

violet, lavender, potpourri

Food Pairing with Mt. Brave Cabernet Sauvignon 2019

Our wine experts think this Bold and Structured Mt. Brave Cabernet Sauvignon 2019 wine would be a match made in heaven with these dishes. Bon appétit!
Coming Soon
Cabernet Sauvignon is a red grape varietal that is widely regarded as one of the world's most popular and highly valued wine grapes. This grape is grown in many regions around the world, including France, the United States, Australia, Chile, and Argentina. The wine made from this grape is known for its intense flavor, high tannin content, and longevity. Cabernet Sauvignon is a hybrid grape, the result of a cross between Cabernet Franc and Sauvignon Blanc, which are both native to the Bordeaux region of France. The grape is known for its thick skin, which helps it to withstand harsh weather conditions, and its small berries, which contribute to its concentrated flavor. Cabernet Sauvignon grapes are typically harvested in the late fall, when the grapes have reached their optimal... Read More
 

History
Mount Veeder’s viticultural roots stretch back to the mid-19th Century. Although many vineyards flourished on this mountainous terrain by the dawn of the 20th Century, Prohibition halted viticultural activities. It wasn't until the 1960s, amidst Napa Valley's wine revival, that Mount Veeder saw resurgence. This unique region earned its American Viticultural Area (AVA) designation in 1990, an accolade that... Read More

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