(30 customer reviews)

Mark Herold COOMBSVILLE Cabernet Sauvignon 2018

$89.95
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750ml /
Vintage: 2018
  • VIN 96
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6 bottles
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The Mark Herold Coombsville Cabernet Sauvignon 2018, a stunning creation by the renowned winemaker Mark Herold, is a testament to the excellence of Coombsville Cabernet. This wine, hailed from the Coombsville AVA in Napa Valley, is a luxurious embodiment of the region’s winemaking prowess.

On appearance, the 2018 Mark Herold Coombsville Cabernet Sauvignon offers a mesmerizing dark, inky purple hue in the glass, indicative of its depth and complexity. The visual allure sets the stage for a rich olfactory experience. The nose is greeted with an opulent and heady bouquet, where decadent aromas of strawberry jam, ripe blackberries, and plums are interwoven with boysenberry, graphite, and licorice. As the wine evolves in the glass, it reveals additional layers of fresh wildflowers, powdered quartz, black cardamom, and tobacco, creating a harmonious balance between fruit and earthy undertones.

On the palate, the Coombsville Cabernet Sauvignon is a symphony of taste. Each sip is more delightful than the last, showcasing the wine’s opulent yet elegant nature. The flavors mirror the aromatic complexity, with the luscious fruit core being complemented by sexy, subtle oak notes. The tannins are silky yet structured, contributing to the wine’s graceful poise. The finish is memorable and enduring, leaving a lasting impression that beckons for another taste.

Aged for 20 months in 85% new French oak, this Coombsville Cabernet reflects the unique characteristics of its vintage. The cool and long 2018 growing season, marked by moderate temperatures and timely rainfall, allowed for an extended ripening period. Mark Herold Coombsville Cabernet Sauvignon 2018 resulted in grapes with well-developed flavors and intense pigmentation, contributing significantly to the wine’s depth and complexity. The cooling Petaluma Gap winds in the Coombsville AVA further accentuated this effect, endowing the wine with its distinctive profile.

Critically acclaimed with 96 points by Vinous, the 2018 Mark Herold Coombsville Cabernet Sauvignon (Brown Label) is recognized for its sumptuous expression of the Coombsville terroir. Described as a racy, explosive Cabernet, it seamlessly blends notes of raspberry jam, chocolate, spice, new leather, sage, and espresso. Bright floral and spice notes enliven the finish, adding an extra layer of complexity to this already intricate wine.

Produced in a limited quantity of 630 cases, the 2018 Mark Herold Coombsville Cabernet Sauvignon is not just a drink, but an experience. Its aging potential of 15-20 years makes it a valuable addition for collectors and enthusiasts alike. The Herold wines prices reflect the quality and exclusivity of this exquisite Coombsville Cabernet. This wine is not just a representation of Mark Herold’s skill as a winemaker but also a tribute to the unique characteristics of the Coombsville AVA in Napa Valley. As it evolves over time, it promises to reveal new dimensions of its character, making each tasting a unique exploration of its depth and complexity.

Weight 3.5 lbs
Size

30 reviews for Mark Herold COOMBSVILLE Cabernet Sauvignon 2018

  1. Angela Brown

    Just can’t get enough of this Mark Herold Cabernet. The dark chocolate and minerals combo is to die for. Plus, free shipping on 12 bottles – what’s not to love?

  2. Jose Wright

    The licorice and raspberry notes in this Coombsville Cabernet are divine. Mark Herold Wines have outdone themselves. Bright floral and spice notes enliven the finish.

  3. Heather Jordan

    Just tried the Mark Herold Cabernet and the bold oaky notes with juicy blackberries are a game changer. A remarkable cabernet from mark herold winery.

  4. Maureen Oskins

    This 2018 Cabernet Sauvignon is a gem. The blackcurrant and dark chocolate notes are bold and distinctive, with a wonderful smoky aftertaste.

  5. Antonia Esquerra

    This Cabernet is my new favorite. The blueberry and vanilla bean notes are incredibly satisfying, and the sweet tobacco finish is a lovely touch.

  6. Larry Mclaren

    Just got my first bottle of Mark Herold Herold Brown Label Cabernet Sauvignon. Dark fruit and chocolate notes are stunning. Superb Coombsville Cabernet!

  7. Mary Hooks

    The Mark Herold Coombsville Cabernet Sauvignon is an amazing pick. The black fruit and espresso notes are vivid, and the undertones of baking spice and cedar are just remarkable.

  8. Chad Makinen

    Tried the Herold Cabernet for the first time and I’m impressed. The combination of vanilla, oak and dark fruit flavors is a delight. Well done Fame & Lounge.

  9. Raymond Rangel

    Cracked open a bottle of Mark Herold Cabernet, and it’s a party in my mouth. Heavy on the black cherry and oak, with a hint of vanilla. Excellent Cabernet Sauvignon!

  10. Susan Valenti

    The Mark Herold Herold Brown Label Cabernet Sauvignon is a dream. The coffee and cassis undertones are a treat. Definitely an amazing pick in 2023!

  11. Juan Mcdonald

    I’m in love with the Mark Herold Herold Brown Label Cabernet Sauvignon! The blackberry and chocolate notes are harmonious, like a symphony in a bottle.

  12. Aaron Bailey

    The Coombsville Cabernet Sauvignon from Mark Herold is divine. The flavors of vanilla and dark fruit are well-developed and the pigmentation is intense.

  13. Randall Stevenson

    The Herold Wines are an amazing pick in 2023. The flavors of oak, plum and black cherry are a treat to the palate. Highly recommended by Vinous.

  14. Preston Torres

    The Mark Herold Cabernet is a winner. The mocha and cinnamon flavor is heavenly. A well-deserved 96 points by Vinous, indeed!

  15. Ruth Marshall

    Mark Herold’s Brown Label Cabernet Sauvignon is my ultimate favorite. The rich flavors of black fruit and an earthy undertone make it unique.

  16. Theresa Eubanks

    Mark Herold Wines never disappoint. This one has a beautiful blend of black plum and raspberry, with a subtle hint of nutmeg and pepper.

  17. Cynthia Vega

    This Herold’s wine is a winner. Notes of tobacco and plum really stood out, coupled with a hint of mocha and a surprising touch of cinnamon.

  18. Carol Benner

    Sipping on some Herold’s wine and it’s a revelation. The blueberry and cherry notes are subtle yet distinct. Can’t wait to try more from this winemaker Mark Herold.

  19. Jason Kistler

    The jam-packed flavors in this wine are unbelievable. It’s a beautiful mix of strawberry and butterscotch, with a hint of red fruit and anise. Thyme is the cherry on top.

  20. Claudette Wyatt

    Mark Herold Wines have done it again. The 2018 Cabernet is far beyond expectation with its bright floral and spice notes that enliven the finish.

  21. Sylvia Judkins

    Tasted Mark Herold Coombsville Cabernet Sauvignon for the first time, and it’s love. The tobacco and plum flavors are perfectly balanced. A top-notch Napa Valley product.

  22. Ronald Muth

    The Mark Herold Cabernet is a gorgeous Napa Valley product. The blend of blackberry, chocolate, and a hint of leather is as complex as it is delicious.

  23. Ronald Duncan

    The Coombsville Cabernet Sauvignon by Mark Herold is a revelation. It’s earthy and rich, with a superb balance of black cherry and vanilla.

  24. Sarah Martinez

    Tried the Herold’s wine and it blew my mind. The espresso and smoke hints are so unique. Each sip is indeed more delightful than the last.

  25. Martha Cruise

    The Mark Herold Coombsville Cabernet Sauvignon is a gem. The earthy notes are well balanced with black fruit, making each sip more delightful than the last.

  26. Gordon Green

    Introducing my new go-to, the Mark Herold Herold Brown Label Cabernet Sauvignon! A true feast for the senses with its bold blackberry and dark fruit notes, and oh-so-subtle hints of vanilla and oak. Truly remarkable cabernet from Mark Herold Winery. Each sip is more delightful than the last.

  27. Jessica Schmidt

    Just had my first taste of the Mark Herold Cabernet. The notes of black cardamom, graphite, and violets are stunning. Best value for budget.

  28. Dawn Acree

    The Mark Herold Herold Brown Label Cabernet Sauvignon is an absolute delight. With notes of blackberry and chocolate, it was a treat to the palate.

  29. Brittany Nelson

    This Mark Herold Wines are a game-changer. The black fruit and leather tones are bold and earthy. My new favorite, hands down!

  30. Mathilda Roach

    Just had my first taste of the Mark Herold Cabernet and it’s an absolute winner. Bursting with rich black cherry and tobacco flavors, there’s also a lovely earthy undertone. Plus, it’s a fantastic Coombsville Cabernet Sauvignon that’s well worth the price. The unique characteristics of the Coombsville AVA in Napa Valley really shine through. Gorgeous Napa Valley product indeed.

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Critical Acclaim

VIN 96

Vinous

The 2018 Cabernet Sauvignon Brown Label (Coombsville) is another stellar wine in this range from Mark Herold. Raspberry jam, chocolate, spice, new leather, sage and espresso all meld together in the glass. It is an especially sumptuous expression of Coombsville. Readers will find a racy, explosive Cabernet that hits out of the park. Bright floral and spice notes perk up the finish.

What does Mark Herold COOMBSVILLE Cabernet Sauvignon 2018 taste like?


Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic
Earthy Flavors of the wine

leather, earthy, mushroom

Red Fruit flavors of the wine

cherry, raspberry, red fruit

Oaky Flavors of the wine

oak, tobacco, vanilla

apple

Black Fruit Flavors of the wine

blackberry, plum, dark fruit

Aromas and Flavors of Spices in the wine

pepper, licorice, cinnamon

cheese, cream, campfire

Vegetal notes found in the wine

rhubarb

raisin, fig, prune

Floral aromas found in the wine

violet, dried flowers, orange blossom

Food Pairing with Mark Herold COOMBSVILLE Cabernet Sauvignon 2018

Our wine experts think this Bold and Structured Mark Herold COOMBSVILLE Cabernet Sauvignon 2018 wine would be a match made in heaven with these dishes. Bon appétit!
Mark Herold Wines
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Oakville Ranch
Mark Herold Wines, situated in the heart of Napa Valley, stands as a beacon of winemaking distinction and innovation. Opened by the esteemed winemaker Mark Herold, this winery has become synonymous with top-tier wines. Mark Herold, with his vision and expertise, has guided this winery to prominence since its inception. The vineyards of Mark Herold Wines are strategically located in some of Napa Valley's most prestigious areas. These include the Oakville Ranch and Stagecoach vineyards, known for their exceptional terroir, and the Coombsville area, famous for producing the distinguished Coombsville Cabernet. This strategic positioning ensures that each bottle of Mark Herold Cabernet Sauvignon encapsulates the essence of Napa Valley's diverse landscapes. Sustainability and...check our brand Mark Herold Wines
Cabernet Sauvignon
Cabernet Sauvignon, often referred to simply as "Cabernet," is one of the world's most widely recognized and acclaimed red wine grape varieties. Renowned for its robust structure, alluring aromas, and complex flavors, Cabernet Sauvignon has captured the hearts of wine enthusiasts and connoisseurs alike. This article delves into the essence of Cabernet Sauvignon, exploring its origins, the regions where it flourishes, and the unique sensory experiences it offers. What is Cabernet Sauvignon? Originating from a chance crossing between Cabernet Franc and Sauvignon Blanc in 17th century France, Cabernet Sauvignon has since become synonymous with quality and prestige in the wine world. The grape is known for its thick skin and hardy vine, making it resilient against...Please check Cabernet Sauvignon for more information

Winemaker of Mark Herold COOMBSVILLE Cabernet Sauvignon 2018

Mark Herold 6

Mark Herold

Mark Herold, the visionary winemaker renowned for his trailblazing approach, embraces winemaking as an art form woven from a tapestry of life experiences. With a childhood steeped in the vibrant culinary landscape of Panama, his fascination with flavors and textures began early. Despite initially pursuing a Ph.D. in Ecology at UC Davis, it was his fortuitous foray into the world of winemaking, volunteering during a harvest, that ignited his unwavering passion. Mark's profound understanding of science and ecology, coupled with his deep appreciation for the enigmatic process of winemaking, shaped his distinctive approach. His tenure at Joseph Phelps served as a catalyst, enabling him to pioneer innovative techniques, from yeast studies to fermentation dynamics, ultimately defining his... More Products
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