Mike Smith

Hailing from the picturesque wine region of Napa Valley, California, Mike Smith has become a beacon of innovation and artistry in the world of winemaking. With a deep-rooted connection to the land and a relentless pursuit of excellence, Smith has established himself as one of the industry’s most respected and sought-after winemakers.

Smith’s journey began with a solid academic foundation. He earned a degree in Enology and Viticulture from the esteemed University of California, Davis. Armed with knowledge and a passion for the science behind winemaking, Smith embarked on a career that would shape the landscape of the wine industry.

Before his venture with Myriad Cellars, Smith honed his craft at prominent wineries such as Colgin Cellars, where he worked alongside renowned winemaker Helen Turley. This invaluable experience allowed him to refine his techniques and develop his signature style—a seamless blend of art and science.

Smith’s previous works speak volumes about his talent and skill. He has been instrumental in crafting some of the most iconic and critically acclaimed wines of our time. His contributions to brands like Carter Cellars, Quivet Cellars, and Maybach Family Vineyards have garnered high praise and accolades, consistently earning top ratings and garnering a devoted following of wine enthusiasts.

In 2004, Mike Smith embarked on a personal winemaking venture, founding Myriad Cellars. With Myriad, Smith has been able to fully express his winemaking philosophy and push the boundaries of what is possible. Myriad Cellars has become synonymous with extraordinary, small-production wines that embody elegance, complexity, and an unwavering commitment to quality.

Under Smith’s stewardship, Myriad Cellars has gained a loyal following and a reputation for crafting exceptional single-vineyard wines. By sourcing grapes from meticulously selected vineyards, Smith showcases the unique characteristics of each terroir, resulting in wines that truly reflect their origins.

With a focus on varietals such as Cabernet Sauvignon, Syrah, and Grenache, Myriad Cellars has become a benchmark for excellence in the industry. Smith’s relentless pursuit of perfection and his meticulous attention to detail have earned him a place among the elite winemakers of his generation.

In conclusion, Mike Smith is a visionary winemaker who continues to push the boundaries of his craft. With a foundation in academic excellence, a wealth of experience, and a passion for innovation, Smith has crafted a legacy of exceptional wines. Through his work with Myriad Cellars and his collaboration with other esteemed wineries, he has established himself as a true virtuoso, captivating the palates of wine enthusiasts and leaving an indelible mark on the world of winemaking.