Andy Smith

Andy Smith, the accomplished winemaker and viticulturist, has played a pivotal role at DuMOL since 1997. With a deep passion for winemaking, he has dedicated over two decades to crafting exceptional wines that reflect the unique terroirs of Sonoma County’s Russian River Valley and the Sonoma Coast.

Known for his expertise in the art and science of winemaking, Andy’s commitment to quality and precision shines through in every bottle of DuMOL wine. He has been instrumental in the development of DuMOL’s estate vineyards and the establishment of strong relationships with renowned growers in California.

Andy Smith’s leadership and experience have been integral to DuMOL’s journey, solidifying the winery’s reputation as a sought-after producer of site-expressive wines. His tireless dedication to his craft ensures that DuMOL wines continue to captivate the palates of wine enthusiasts around the world.