(2 customer reviews)

Sine Qua Non Distenta I Syrah 2019

$349.95
750ml /
Vintage: 2019
  • WA 100
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3 bottles
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    Sine Qua Non Distenta I Syrah 2019, a red wine, uses grapes sourced from few vineyards based in the Central Coast AVA in California. Predominantly Syrah grape varietal, this wine also uses small percentage of other red grapes like 3% Mourvedre, 5.2% Petite Sirah, 6.2% Grenache, 1.4% Muscat, 0.6% Petit Manseng in the mix. The winemaker of all Sine Qua Non wines is Manfred Krankl. The wine was aged for around  23 months in French oak, 43% new.

    2 reviews for Sine Qua Non Distenta I Syrah 2019

    1. WA

      The 2019 Syrah Distenta I is composed of 83.6% Syrah, 3% Mourvedre, 5.2% Petite Sirah, 6.2% Grenache, 1.4% Muscat and 0.6% Petit Manseng. “I think Muscat is the number-one white grape for me to blend with reds,” Manfred told me last year. “It kinda triples the effect of the wine.” The red winemaking included 33% whole cluster. The vineyard sources for this wine are 35% The Third Twin, 33% Eleven Confessions, 31% Cumulus and 1% Molly Aida—all estate-owned vineyards. Deep garnet-purple colored, it erupts from the glass with a powerfully fragrant nose of red roses, Morello cherries, boysenberries and juicy blueberries, followed by hints of mocha, star anise, cardamom and cassia. The concentrated, full-bodied palate is jam-packed with bright, crunchy black, blue and red fruits. It has a rock-solid structure of firm, finely-grained tannins and seamless freshness lifting the shimmering layers to a long, energetic finish. The complexity and vivacity of this Syrah are simply jaw-dropping!

    2. VIN

      The 2019 Syrah Distente 1 is a powerhouse. Blackberry jam, chocolate, gravel, spice and leather build in a deep, brooding Syrah that will require a number of years in bottle. Interestingly, the Grenache is so sensual in 2019, while the Syrah is a tannic behemoth.

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    Critical Acclaim

    WA 100
    Wine Advocate
    The 2019 Syrah Distenta I is composed of 83.6% Syrah, 3% Mourvedre, 5.2% Petite Sirah, 6.2% Grenache, 1.4% Muscat and 0.6% Petit Manseng. “I think Muscat is the number-one white grape for me to blend with reds,” Manfred told me last year. “It kinda triples the effect of the wine.” The red winemaking included 33% whole cluster. The vineyard sources for this wine are 35% The Third Twin, 33% Eleven Confessions, 31% Cumulus and 1% Molly Aida—all estate-owned vineyards. Deep garnet-purple colored, it erupts from the glass with a powerfully fragrant nose of red roses, Morello cherries, boysenberries and juicy blueberries, followed by hints of mocha, star anise, cardamom and cassia. The concentrated, full-bodied palate is jam-packed with bright, crunchy black, blue and red fruits. It has a rock-solid structure of firm, finely-grained tannins and seamless freshness lifting the shimmering layers to a long, energetic finish. The complexity and vivacity of this Syrah are simply jaw-dropping!

    What does Sine Qua Non Distenta I Syrah 2019 taste like?


    Light
    Bold
    Smooth
    Tannic
    Dry
    Sweet
    Soft
    Acidic
    Earthy Flavors of the wine

    earthy, mushroom

    Oaky Flavors of the wine

    nutmeg, vanilla, clove

    Black Fruit Flavors of the wine

    blackberry, jam, blueberry

    Aromas and Flavors of Spices in the wine

    sage

    Food Pairing with Sine Qua Non Distenta I Syrah 2019

    Our wine experts think this Red Wine Sine Qua Non Distenta I Syrah 2019 wine would be a match made in heaven with these dishes. Bon appétit!

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