Paul Lato Seabiscuit Zotovich Vineyard Pinot Noir 2019
12 bottles
Out of stock
Wine Description
The Paul Lato Seabiscuit Zotovich Vineyard Pinot Noir 2019 is not just a wine; it is a narrative of the unique terroir of Sta. Rita Hills, beautifully interpreted through the lens of master winemaker Paul Lato. This exquisite paul lato pinot noir captures the essence of its vineyard with a charisma and elegance that speaks volumes of its quality.
Crafted with an artisanal touch, this Paul Lato Pinot Noir mirrors the distinctiveness of the Sta. Rita Hills. The wine opens with a visual appeal of a pale ruby hue, beckoning the connoisseur to delve into its aromatic universe. On the nose, an explosion of cranberries, blackberries, and an intricate blend of tea leaves, citrus peel, and savory spices unfold. This aromatic complexity, highlighted by Wine Advocate’s 96 points, is a testament to the exceptional craftsmanship behind every bottle of Paul Lato wines.
On the palate, this paul lato pinot unravels a medium-bodied texture, seamlessly weaving silky, spicy notes with a long, earthy finish. The finesse and harmony expressed in this palate reflect a wine recommended for enjoyment beyond 2022, as it continues to evolve and mature, revealing deeper layers of its character.
The wine’s profile, as illuminated by Jeb Dunnuck’s 96 points, showcases a restrained yet vibrant interplay of spicy, savory, and salty elements. This is complemented by a pure expression of fruit, where ripe raspberries, cherries, and mulberries dance gracefully. The wine, more medium-bodied and exquisitely balanced, offers a symphony of flavors that are captivating now, yet promise even greater depths over the next 7-8 years.
Adding to its accolades, James Suckling’s 95 points underscore the alluring aromas of ripe strawberries, bark, and earth that define this paul lato pinot noir. The wine’s structure is supported by soft, round tannins, creating a medium to full body that envelopes the palate. The subtle hints of earthiness and meatiness add layers of complexity, while the vibrant acidity ensures a profile that is both succulent and vivacious.
Wine Advocate recognizes the gracious and lifted character of this paul lato wine, awarding it 96 points. The notes of crushed rose petal, mint, spice, and raspberry lend an effusive and alluring quality. The influence of the sandy soils of Zotovich Vineyard is evident in the wine’s aromatic presence, resulting in a sophisticated and silky Pinot Noir that truly captures the essence of its origin.
Paul Lato Seabiscuit Zotovich Vineyard Pinot Noir 2019 stands as a magnificent representation of the Sta. Rita Hills, reflecting the area’s unique climate and soil. The vineyard’s cool maritime influence, coupled with its well-drained sandy loam soils, contributes to the development of the grapes, imparting distinct flavors and aromas that are captured in every bottle of this lato red wine.
The meticulous vineyard practices and minimal intervention in the winery ensure that each grape’s potential is fully realized. Paul Lato’s philosophy of winemaking emphasizes the importance of each varietal’s expression, and this Pinot Noir is no exception. The wine is aged in carefully selected barrels, which adds depth and complexity without overpowering the delicate nuances of the fruit.
The result is a Pinot Noir that is not only a pleasure to drink but also a journey through the sensory landscapes of the Sta. Rita Hills. Its versatility makes it a perfect companion for a range of culinary experiences, from light appetizers to hearty main courses. Whether enjoyed on its own or paired with food, this Paul Lato wine offers an experience that is both enriching and memorable.
In conclusion, the Paul Lato Seabiscuit Zotovich Vineyard Pinot Noir 2019 is a showcase of the winemaker’s artistry and the vineyard’s extraordinary terroir. It is a wine that embodies the spirit of the Sta. Rita Hills, with a balance and complexity that makes it a standout in the world of fine wines. This lato wine is a true testament to the craftsmanship and passion that Paul Lato brings to the art of winemaking, making it a prized addition to any wine collection and a joy to savor for connoisseurs and casual enthusiasts alike.
Reviews (28)
28 reviews for Paul Lato Seabiscuit Zotovich Vineyard Pinot Noir 2019
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Critical Acclaim
What does Paul Lato Seabiscuit Zotovich Vineyard Pinot Noir 2019 taste like?
earthy, forest floor, leather
cherry, raspberry, red fruit
vanilla, oak, cola
plum, cassis, dark fruit
pepper, savory
orange peel
cheese, cream
earl grey tea
dried cranberry
dried rose, violet, rose petal
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Danny Bleakley –
Lato’s white wine is amazing, but this red wine really stood out. The strawberry and vanilla flavors are perfectly balanced.
Clyde Willingham –
I completely agree with James Suckling’s recommendation. The cola and rose petal flavors in this wine are simply divine.
Kristi Birdsell –
The high praises from Wine Advocate are justified. The elderflower and toast flavors in this Pinot Noir are a delightful surprise.
Deborah Morales –
Sipping on the paul lato pinot noir, the flavors of cherry, raspberry, and vanilla dance on your tongue. This wine is highly praised by Wine Advocate with 96 points and it’s easy to see why. The earthy undertones add a unique complexity.
David Lira –
Winemaker Paul Lato has created a gem with the Seabiscuit Zotovich Vineyard Pinot Noir. The flavors of oak and dried rose are captivating.
Cathy Davis –
Paul Lato’s winemaking is commendable. This Pinot Noir, with its violet and pepper notes, is a testament to his skills.
Dorothea Collier –
The Paul Lato Seabiscuit Zotovich Vineyard Pinot Noir has become a staple in my household. The distinctiveness of the Sta. Rita Hills really shines through in this lato red wine. The aromas of roses and ripe strawberries are a lovely treat.
Fernando Day –
The free shipping on 12 bottles offer is such a bonus. The cherry and raspberry flavors in this Pinot Noir are heavenly.
David Bailey –
This Pinot Noir, with its light and perfumed essence, is a gem from the Lato wine collection. The red cherry and cranberry flavors are simply splendid.
Theodore Gonzalez –
Paul Lato’s Pinot Noir is a treat that embodies the beauty of California’s picturesque wine country. The vanilla and oak flavors are simply superb.
Rebecca Clark –
I concur with Jeb Dunnuck’s critic rating. The aromas of roses and ripe strawberries in this wine are simply intoxicating.
Aleisha Meriwether –
The lato wine is simply divine with a unique blend of dark fruit and blackberry flavors. The dried rose and red plum notes add a lovely sweetness. This is a perfect example of a boutique wine.
Bobby Wilson –
Paul Lato’s winemaking prowess shines in this Pinot Noir. The dried rose and red plum flavors are such a delight.
Donna Anderson –
The lato wine is a masterclass in winemaking by Paul Lato himself. It’s hard to resist the alluring forest floor and strawberry notes. It’s a recommended buy by James Suckling with 95 points and I couldn’t agree more.
Richard Ceasar –
The Paul Lato Seabiscuit Zotovich Vineyard Pinot Noir 2019 is a fine specimen of lato white wine. The flavors of red cherry and cranberry are prominent and simply delicious. Plus, you can’t beat free shipping on 12 bottles.
Paula Nguyen –
I absolutely adore paul lato wines, and this one is no exception. The boutique wine bottles the very essence of California’s picturesque wine country, with a taste that’s light and perfumed. The red fruit notes are delightful.
Carolyn Braswell –
The Lato wine offers a brilliant blend of flavors. The red plum and red cherry notes are really prominent and delicious.
Amanda Adams –
The Paul Lato Seabiscuit Zotovich Vineyard Pinot Noir 2019 is a must-try. The Earl Grey Tea flavor adds such a unique touch.
Lisa Anderson –
The Paul Lato Seabiscuit Zotovich Vineyard Pinot Noir is a masterpiece, with its distinctiveness of the Sta. Rita Hills. The taste of cherry and raspberry is truly delightful.
Mina Singletary –
The Paul Lato Seabiscuit Zotovich Vineyard Pinot Noir has a unique elderflower and toast taste. It’s a light and perfumed wine that perfectly captures the distinctiveness of the Sta. Rita Hills. It’s a classic paul lato pinot that you must try.
Jamie Odonnell –
The winemaker paul lato really knows his craft. This wine is a mix of violets, pepper, and a hint of cola. It’s a testament to Paul Lato’s winemaking skills. Jeb Dunnuck critic rating is 96, and it’s well deserved.
Joe Santos –
As a fan of Paul Lato wines, his Seabiscuit Zotovich Vineyard Pinot Noir does not disappoint. The notes of plum and forest floor are exquisite.
Renee Ruiz –
A sip of the Paul Lato Seabiscuit Zotovich Vineyard Pinot Noir transports me to the vineyards of Sta. Rita Hills. The red fruit and plum flavors are so vibrant.
Alissa Mullin –
The high rating by Jeb Dunnuck is well deserved. The cassis and violet flavors in this Pinot Noir are magnificent.
Ethel Rice –
The Seabiscuit Zotovich Vineyard Pinot Noir is a light and perfumed delight. The dark fruit and blackberry flavors are so enticing.
Maribel Balmes –
The Paul Lato Pinot Noir is an excellent boutique wine. The earthy and red fruit flavors make it a must-try!
Nora Hall –
Lato’s red wine is a sensory delight. The earthy and strawberry flavors make it a standout.
William Kirchner –
The Paul Lato Pinot is a treat from California’s picturesque wine country. The cranberry and cassis flavors are so refreshing.