Pagodes De Cos 2016
12 bottles
8 in stock
Wine Description
Pagodes de Cos 2016 is a vibrant and seductive wine, blending 50% Cabernet Sauvignon, 46.5% Merlot, 3% Petit Verdot, and 0.5% Cabernet Franc. Produced at the renowned Chateau Cos d’Estournel, it offers a smooth, full-bodied experience that is both playful and powerful. With vines averaging 40 years old, this vintage presents the essence of its Saint-Estèphe terroir.
The 2016 Pagodes de Cos has a deep garnet-purple color, reflecting its complex and intense nature. The nose opens up with seductive aromas of black fruits, warm cassis, and dark cherries. You’ll find hints of spices, smoked meats, and earthy notes like charcoal and underbrush, creating a bouquet that feels exotic and unconventional. As you savor this wine, the palate is filled with luscious, velvety layers of dark fruits. The tannins are rich and smooth, adding to the wine’s sumptuous texture, while the finish remains bright, harmonious, and slightly spicy.
The 2016 vintage of les Pagodes de Cos delivers a fleshy and integrated profile, perfectly balancing concentrated flavors of dark berries, cassis, and ripe plums. It has an earthy character with subtle notes of graphite, sea salt, and cloves. The blend of Cabernet Sauvignon, Merlot, Petit Verdot, and Cabernet Franc provides a nuanced palate that is medium-bodied yet bristling with freshness. This wine’s structure ensures it will age beautifully, rewarding those who enjoy it now or choose to preserve it for future celebrations. To fully experience this wine, we recommend decanting it at least an hour before serving.
The winemaker has crafted a wine that retains a bright vivacity, making it a perfect match for an impromptu lunch or special dinner. Its smooth, velvety tannins, paired with the silky mouthfeel, make it a delight to serve alongside hearty dishes. La Pagode de Cos 2016 is indeed a wine that oenophiles will savor, revealing a bouquet of spices, dark fruits, and subtle florals that will develop further with time.
Pagodes de Cos 2016 has earned high praise from critics. James Suckling awarded it 94 points, noting its deep and intense fruit character and rich, layered tannins. Wine Enthusiast gave it 93 points, highlighting its dense profile and generous dark fruit flavors, typical of the Saint-Estèphe appellation. Decanter praised its freshness, structure, and harmonious finish, calling it a serious wine that showcases the terroir’s power. Each review emphasizes how this vintage over-delivers with its integrated flavors and fine texture, echoing the qualities of Cos d’Estournel’s grand vin.
Why Buy from Famelounge-PS?
Famelounge-PS offers les Pagodes de Cos 2016 at the best prices, with exclusive club membership discounts. Enjoy peace of mind with our superior shipping and storage solutions, ensuring your wine reaches you in perfect condition.
To truly enjoy the vibrancy and playfulness of la Pagode de Cos, serve it between 15°C and 16°C. Allowing the wine to warm up in the glass will reveal its delicate nuances, inviting you to savor every sip. Proper decantation and aeration will enhance its complex aromas, preserving its seductive and sumptuous nature.
With Pagodes de Cos 2016, you will experience a delightful balance of fresh, bright, and concentrated flavors, capturing the essence of Saint-Estèphe’s terroir. This wine will continue to age gracefully, making it a prized addition to any collection. Its sleek finish and velvety mouthfeel ensure every glass will be a memorable occasion.
Reviews (18)
18 reviews for Pagodes De Cos 2016
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Barbara Slagle –
The Cos d’Estournel Pagodes de Cos 2016 is a real delight. The oak and leather notes blend perfectly with the blackberry and tobacco. The hint of vanilla adds a surprising sweetness.
Wm Costello –
The Cos d’Estournel Pagodes de Cos 2016 is a true indulgence. The cigar box and dark chocolate notes give it a rich, luxurious taste. The clove and strawberry add a sweet, spicy touch.
Francisco Ledwell –
The la Pagodes De Cos is a real winner. The tobacco and cassis notes are wonderfully complemented by the earthy plum and cherry. The black fruit and chocolate undertones add a luxurious touch.
Bonnie Gutierrez –
Cos d’Estournel Pagodes de Cos 2016 is a rich blend of black fruit and chocolate, with hints of cedar and pepper. It leaves a distinct leather aftertaste, truly a masterpiece!
Stephen Zamora –
The Cos d’Estournel Pagodes de Cos 2016 is a splendid blend of clove, strawberry and cream. The prune and toast undertones make it a unique and irresistible wine.
Edward Walsh –
The Les Pagodes De Cos is a beautiful mix of flavours. The vanilla and black fruit notes are a perfect pair. The cedar and pepper undertones add an unexpected kick.
Linda Dyer –
The Chateau Cos d’Estournel is an absolute treat. The cedar and pepper notes are balanced beautifully by the licorice and dark fruit. The slight hint of smoke and graphite is intriguing.
Judy Turner –
The Cos d’Estournel Pagodes de Cos 2016 is a splendid blend. The cherry and plum notes are well-balanced with a touch of earthy leather, making it a treat for the senses.
Jason Smialek –
The la Pagodes De Cos is a true gem. From the minerals to the coffee notes, it truly is a sensory delight. The mushroom and mint notes provide a refreshing aftertaste.
Richard Rohde –
I’m a fan of Pagodes De Cos 2016. The earthy undertones coupled with the robust flavour of plum and cherry make this wine a real standout. The subtle taste of black fruit and chocolate is a bonus.
James Ricks –
The Pagodes De Cos 2016 is a symphony of flavors. The dominant notes are blackcurrant, cassis and an earthy undertone. It’s like sipping on a forest floor.
Jeffery Burke –
Les Pagodes De Cos is a melody of dark fruit and smoke, with a hint of graphite. The undertones of red fruit and blueberry add a sweet twist. It is a wine lover’s dream.
Antonia Alexander –
La Pagodes De Cos is a masterpiece. The burst of mushroom and mint, followed by the subtle hint of cigar box and dark chocolate, is truly a delight for the palate.
Phyllis Shultz –
I adore the Pagodes De Cos 2016. The cream and prune notes are so unusual but blend perfectly with the toast and pencil shavings. It’s a symphony of flavours.
Leah Cook –
The Les Pagodes De Cos is a masterpiece. The red fruit tones are wonderfully balanced by the blueberry and raspberry. The black cherry adds a delightful twist.
Raymond Strebe –
The Chateau Cos d’Estournel is a must-try for wine connoisseurs. The forest floor note gives it an earthy depth while the oak and blackcurrant add a delectable richness.
Steven Brown –
This Chateau Cos d’Estournel is an exquisite blend of raspberry and black cherry, with a surprising hint of minerals. The coffee aftertaste is like the cherry on top!
Robert Suomela –
The Cos d’Estournel Pagodes de Cos 2016 is a delightful mix of blackberry and vanilla. Its oak undertones add a unique twist, making it a must-try!